Utility Buffet Server

Resort Lifestyle Communities; Marlborough (MA); On-site; USD 20,664 - 27,552; Part time

Benefits offered by this job

Pay on demand

Employee discounts

Job summary

Resort Lifestyle Communities in Marlborough, MA is seeking friendly dining staff to greet residents and guests, take orders, and help maintain a welcoming dining experience during the dinner hours.

No prior experience required; you must be 18+ and able to work Monday–Friday 5:00pm–7:00pm, and obtain any required food handler permits. English communication is essential for resident, guest, and employee interactions. Join a resort-style team focused on safety and teamwork.

Qualifications

• Must be at least 18 years old.
• Available to work Monday–Friday 5:00pm–7:00pm.
• Able to communicate effectively in English with residents, guests, and employees.
• Must secure required food handler permits as required by local ordinances within two weeks of hire.
• No prior work experience required.
• Some state regulations may require a work permit before employment and guidance will be provided by the Community.

Responsibilities

• Create a welcoming dining experience by greeting residents and guests, presenting menu options, taking accurate orders, and tailoring portions.
• Maintain cleanliness and handle dishware to protect quality and safety.
• Keep the exhibition line attended and visually appealing during meal hours.
• Respond professionally to feedback and escalate issues as needed.
• Operate kitchen equipment safely, including pizza ovens and sharp tools, following safety standards.
• Contribute to team success by supporting the Executive Chef or Sous Chef.
• Maintain strict sanitation standards in all food prep and production areas.

Skills

Customer service

Communication

Teamwork

Sanitation

Job description

What We’re Looking For

• Must be at least 18 years of age or older to use the pizza oven, meat slicer or knives.
• Ability to work Monday-Friday 5:00pm-7:00pm.
• Must be able to communicate effectively in English with residents, guests, and employees.
• Ability to secure required food handler permits as required by local ordinances within two (2) weeks of hire.
• No previous work experience is required.
• State regulations may require certain applicants to obtain a work permit before beginning employment. If this applies to you based on your age and state of residence, the Community Manager at the location where you are applying will provide guidance on the necessary steps. Any required work permit must be submitted to the Community at the time of hire to ensure compliance with state requirements.

Key Responsibilities

• Create a welcoming dining experience by greeting residents and guests with warmth, presenting menu options clearly, taking accurate orders, and tailoring portion sizes to individual preferences.
• Protect quality and safety by maintaining cleanliness and handling dishware with care to prevent breakage.
• Ensure seamless service by keeping the exhibition line attended and visually appealing throughout meal hours.
• Engage with professionalism when responding to feedback, addressing concerns promptly, and escalating issues to leadership when necessary.
• Operate kitchen equipment safely and confidently, including pizza ovens and sharp tools, following all safety standards (must be at least 18 years of age or older).
• Contribute to team success by completing support work and additional tasks assigned by the Executive Chef or Sous Chef.
• Maintain strict sanitation standards in all food preparation and production areas.

Why RLC?

• Awesome Perks: Enjoy your pay on demand, employee discounts, and more.
• First Job? No worries, you’ll gain real-world experience that looks great on college and job applications.
• Seasoned? Bring your experience and make an immediate impact.
• Fast-growing, family-owned company with 60+ communities nationwide
• Supportive leadership in a beautiful, resort-style environment
• A purpose-driven role where you make a difference every day

Ready to Serve with Heart?

Bring your servant heart to a place that feels like family.