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freshexpress in Georgia seeks a Utilities Supervisor to oversee and perform skilled work maintaining and repairing utilities equipment and building systems. You will lead a team including Facilities Mechanics and Refrigeration Technicians, ensuring 24/7 support for plant operations and coordination with outside contractors.
You will manage PM tasks, enforce safety, GMP and food safety programs, and drive cost-efficient operation while maintaining the plant's safety, quality, and reliability.
Job Title: Utilities Supervisor
The incumbent is specifically responsible for ensuring that:
As an individual, the incumbent must understand the Food Safety Statement, complete the required training, perform work assignments in accordance with training and display an acceptable level of competency with all Quality Assurance/Safety/Security policies and training requirements. Areas of food safety training will include, but are not limited to, GMP, HACCP, Food Safety and Quality Statement, FSSC 22000/Global Food Safety Policy/Food Safety Goals, Visitor/Food/Site Security, Emergency Preparedness, and Blood borne Pathogens.
The individual must also request additional and/or refresher training if he or she feels that it is needed to effectively perform requirements in specific areas of responsibility.
Supervise, coordinate, delegate and perform skilled work maintaining and repairing utilities equipment and a variety of building maintenance assignments. Lead and direct the activities of the Facilities Mechanics (4 Building and Grounds Mechanics and 1 Assistant Supervisor) and Refrigeration Technicians (7 refrigeration technicians and 1 Assistant Supervisor).
Give 24/7 support for plant operations and for outside contractors when projects are scheduled.
This position supports the daily business to the factory by operating and maintaining crucial components of our processes to include water systems, industrial wastewater, comfort heating and cooling, electrical systems, lighting, building, grounds, gates, doors, automatic doors, ammonia refrigeration system, compressed air and nitrogen, hydraulic power system, and Fire System. At the same time managing cost to eliminate waste and increase profitability. Maintain the plant's safety, food safety, and quality programs.
Identify, create, and manage PM tasks, work orders, frequency of completion for all facility equipment
The statements herein are intended to describe the general nature and level of work being performed by employees, and are not to be construed, as an exhaustive list of responsibilities, duties and skills required of personnel so classified. Furthermore, they do not establish a contract for employment and are subject to change at the discretion of the employer.