Upscale Restaurant Manager — Lead Teams & Guest Experience

Darden Restaurants Inc.; Meridian (ID); On-site; USD 65,000 - 90,000; Full time

Benefits offered by this job

Medical, dental, and vision benefits

Disability & Life Insurance

Paid vacation & flex days

401(k) with company match

Employee Stock Purchase Program

Merchant discounts

Job summary

Darden Restaurants Inc. in Meridian, Idaho, is seeking a Restaurant Manager to lead department-level operations and deliver outstanding guest experiences. You will drive results through established systems and procedures, while developing teams and ensuring culinary excellence.

The role emphasizes strong leadership, wine knowledge, and a focus on staff development to sustain sales growth and profit. Competitive benefits and a comprehensive rewards package are offered.

Qualifications

• Minimum of 2 years of salaried management experience in a high-volume upscale restaurant or high-end resort restaurant.
• Strong passion for culinary excellence, wine knowledge, and guest service.
• Proven ability to develop team.
• Knowledge of systems, methods, and processes that contribute to great execution.

Responsibilities

• Lead department-level restaurant operations.
• Drive balanced results through our systems, methods and procedures.
• Support growth in sales and profits through effective leadership and people management.

Skills

Leadership

Guest service

Team development

Restaurant operations

Wine knowledge

Job description

Darden Restaurants Inc. in Meridian, Idaho, is seeking a Restaurant Manager to lead department-level operations and deliver outstanding guest experiences. You will drive results through established systems and procedures, while developing teams and ensuring culinary excellence.

The role emphasizes strong leadership, wine knowledge, and a focus on staff development to sustain sales growth and profit. Competitive benefits and a comprehensive rewards package are offered.