Upscale Fine Dining Server — Growth, Flexible Scheduling, Tips

The Post Oak; California; On-site; USD 22,041 - 30,307; Full time

Benefits offered by this job

Unparalleled training and development

Generous employee discounts on dining

Flexible schedules

Multiple benefit plans

Paid time off or paid sick leave

Advancement opportunities

Volunteer opportunities with Landry’s

Positive work environment

Job summary

The Post Oak is seeking an enthusiastic Server for our upscale fine dining team. You will deliver exceptional guest experiences and uphold our Be FAIR values, while working in a fast-paced, guest-centered environment.

This role offers structured training, opportunities for advancement, flexible schedules, employee discounts, and PTO based on location, contributing to a positive and inclusive work culture.

Qualifications

• Aspire to our “Be FAIR” ideals: Be Friendly, Accommodating, Inclusive and Respectful
• Are a Team Player with a guest first attitude
• Have 1+ year fine dining Server experience
• Are 18 years of age (required for service of alcohol)
• Have a passion for great food and great fun
• Enjoy working in fast-paced environment

Responsibilities

• Provide attentive and courteous table service in an upscale dining setting.
• Take orders, serve courses, and assist guests to ensure a superior dining experience.

Skills

Be FAIR values

Team player

Fine dining server experience

18+ age

Passion for food

Fast-paced environment

Job description

The Post Oak is seeking an enthusiastic Server for our upscale fine dining team. You will deliver exceptional guest experiences and uphold our Be FAIR values, while working in a fast-paced, guest-centered environment.

This role offers structured training, opportunities for advancement, flexible schedules, employee discounts, and PTO based on location, contributing to a positive and inclusive work culture.