Upscale Dishwasher - Flexible Schedule & Growth Path

J. Alexander's Restaurants Career Center; Annapolis (MD); On-site; USD 19,000 - 25,000; Part time

Benefits offered by this job

Competitive compensation

Flexible scheduling

401(k) with Company Match

Opportunity for Upward Growth

Job summary

Stoney River Steakhouse and Grill is hiring a dishwasher to support a fast-paced, scratch kitchen in Annapolis. You will ensure proper dish cleaning and maintain a spotless work area, with open and closing duties handled daily.

Experience with kitchen equipment and a commitment to sanitation are important, as is the ability to work with the team to meet high standards of food presentation and service.

Qualifications

• Must be 18 years of age to operate kitchen equipment.
• 1 yr. previous kitchen / culinary / chef experience on a broiler is preferred, but not required.
• Experience and knowledge of kitchen equipment including but not limited to knives, slicer, mixer, stoves, and ovens required.
• Flexible to work a variety of shifts.

Responsibilities

• Execute proper dish cleaning while maintaining a clean station and workspace.
• Follow sanitation protocols and maintain spotless kitchenware.
• Assist with opening duties and closing cleaning tasks.
• Coordinate with team and management to support smooth kitchen operations.

Skills

Attention to detail

Teamwork

Flexible scheduling

Tools

Knives

Slicer

Mixer

Stoves

Ovens

Job description

Stoney River Steakhouse and Grill is hiring a dishwasher to support a fast-paced, scratch kitchen in Annapolis. You will ensure proper dish cleaning and maintain a spotless work area, with open and closing duties handled daily.

Experience with kitchen equipment and a commitment to sanitation are important, as is the ability to work with the team to meet high standards of food presentation and service.