Upscale Club Server with Flexible Evenings & Weekends

Washington Athletic Club; Seattle (WA); On-site; USD 25,000 - 33,000; Full time

Benefits offered by this job

Medical, dental, vision

Pension through Local 8

Paid Time Off (PTO) 90 hours/year

8 paid holidays per year

401(K) with employer match

Employee Assistance Program

ORCA Passport Program

Pet insurance available

Free daily meal

Discount on spa services and products

Job summary

The Washington Athletic Club in downtown Seattle offers a Server role focused on greeting Members and Guests, presenting dining options, taking orders, and delivering meals with professional service.

Ideal candidates have at least one year of restaurant experience, a WA State Food Handler's Permit, and an MAST alcohol server permit; flexible evenings and weekends are required to support club events and dining operations.

Qualifications

• Minimum of one year experience bussing or serving in a restaurant setting.
• Washington State Food Handler's Permit.
• Class 12 or 13 MAST (Mandatory Alcohol Server Training) permit.

Responsibilities

• Greet and observe Members and Guests.
• Offer all bar and dining options, answer questions, and upsell when appropriate.
• Take orders promptly and deliver products professionally, anticipating needs.
• Process orders accurately through POS system, track checks for proper billing, and handle cash transactions.
• Help maintain dining room cleanliness.
• Adhere strictly to alcohol service guidelines and club policies.
• Maintain familiarity of WAC events and local activities.
• Other duties as assigned.

Skills

Customer service

Attention to detail

Communication skills

Team collaboration

Education

High school diploma

Tools

POS system

Job description

The Washington Athletic Club in downtown Seattle offers a Server role focused on greeting Members and Guests, presenting dining options, taking orders, and delivering meals with professional service.

Ideal candidates have at least one year of restaurant experience, a WA State Food Handler's Permit, and an MAST alcohol server permit; flexible evenings and weekends are required to support club events and dining operations.