Upscale Catering Server – Weekend Events (Farmington)

Express Employment Professionals; Farmington Township (PA); On-site; USD 17,000 - 22,000; Part time

Benefits offered by this job

Medical, dental, and vision benefits

Weekly paychecks

Monthly referral bonuses & more

Job summary

Express Employment Professionals is seeking professional Catering Servers for an upscale catering company in Farmington. This flexible weekend opportunity supports events such as weddings, retirements, and corporate gatherings with options to work every Saturday or take on individual assignments.

Shifts run Saturdays in September and October from about 1:00pm to 8:30pm. You will travel with the catering team to events, set up stations, serve guests, and help maintain a professional event area.

Qualifications

• High school diploma or GED is required.
• Attention to detail and safety are essential.
• Reliability and consistent attendance are important.
• Professional attitude and appearance are required.
• Valid drivers license is required.
• Previous serving, catering, hospitality, or customer service experience is preferred.

Responsibilities

• Travel with the catering team to off-site events.
• Load and transport catering supplies and food.
• Set up and maintain buffet stations.
• Lift and move catering items, including food containers.
• Fill coolers and assist with event preparation.
• Serve and assist guests during events.
• Clear and bus tables and dispose of food and dishes.
• Maintain a clean, organized event area.
• Drive a company van when assigned.
• Other duties as required.

Skills

Attention to detail

Reliability

Professional demeanor

Valid drivers license

Hospitality experience

Education

High school diploma or GED

Job description

Express Employment Professionals is seeking professional Catering Servers for an upscale catering company in Farmington. This flexible weekend opportunity supports events such as weddings, retirements, and corporate gatherings with options to work every Saturday or take on individual assignments.

Shifts run Saturdays in September and October from about 1:00pm to 8:30pm. You will travel with the catering team to events, set up stations, serve guests, and help maintain a professional event area.