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The University of Texas Medical Branch seeks a Catering Events Supervisor to manage, plan, and execute all catered events across UTMB campuses. You will coordinate with event hosts, contract staff, and kitchen teams to provide service to multiple locations within the UTMB Health System.
Occasional evenings and travel are required. You will lead temporary staff, oversee logistics, and ensure food safety and presentation standards are met at multiple sites.
High school graduate or GED., and one (1) year of previous related food service. Must also have a valid Texas driver's license and complete Safe Driving training.
Manages, plans, and executes all catered events through the Department of University Events. Provide quality service in the preparation, set-up, and clean-up of catered events in accordance with department standards. These events will occur on all four UTMB campuses. Coordinates with all event hosts and staff, non-UTMB contract employees, contract kitchen staff, and University Events management to provide services to multiple locations on different campuses within the UTMB Health System.
$17 to $19 an hour; actual salary commensurate with experience, with benefits.
Occasionally work evenings, weekends, and travel when necessary.
UTMB Health strives to provide equal opportunity employment without regard to race, color, religion, age, national origin, sex, gender, sexual orientation, gender identity/expression, genetic information, disability, veteran status, or any other basis protected by institutional policy or by federal, state or local laws unless such distinction is required by law. As a Federal Contractor, UTMB Health takes affirmative action to hire and advance protected veterans and individuals with disabilities.
United States-Texas-Galveston
1000 - Open Gates Carriage Hou
Engineering, Crafts, Trades & LaborRegular
Standard
Non-Manager
Day Shift