Twisted Taco Food Service Supervisor- Tennessee State Univ - Tennessee State Univ.

Aramark; Nashville (TN); On-site; USD 35,000 - 50,000; Full time

Job summary

A leading food service provider is seeking a full-time Food Service Supervisor for Tennessee State University. This role involves overseeing staff and daily operations, ensuring food safety, and maintaining high standards of service, contributing to a dynamic food services team. Ideal candidates should have strong organizational skills and the ability to work under pressure, with opportunities for professional growth.

Qualifications

• Ability to read, write, and follow verbal instructions.
• Completion of a sanitation course within the first year.
• Knowledge of cost-effective program operations.

Responsibilities

• Produce and maintain work schedules.
• Ensure food safety and quality compliance.
• Manage inventory and assist with catering events.

Skills

Organizational skills

Ability to understand verbal instructions

Basic arithmetic skills

Education

Completion of a sanitation course

Job description

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Title: Twisted Taco Food Service Supervisor- Tennessee State Univ - Tennessee State Univ.

Requisition #: 585596

Location: Nashville, TN, US, 37209

Job Description

We are hiring full-time Food Service Supervisors to join our passionate Food Services Team at Tennessee State University. Under the guidance of a manager, you will oversee staff, collaborate with teammates, and contribute to daily operations. This role offers growth opportunities and a chance to make a significant impact in a dynamic environment.

Job Responsibilities

• Produce and maintain work schedules; prepare production sheets and recipes.
• Direct daily activities and ensure food safety and quality according to policies and procedures.
• Ensure proper storage of food items and maintain sanitation standards.
• Maintain serving schedules and ensure food is served per menu specifications.
• Manage inventory, prepare orders, and supervise staff, promoting teamwork and growth.
• Maintain a safe working environment and ensure all safety logs are completed.
• Perform equipment maintenance and recommend replacements as needed.
• Assist with catering events, including occasional night and weekend work.
• Attend staff meetings and communicate effectively with team members.
• Perform cashier duties if necessary and promote positive public relations.

Note: Job duties may evolve, and flexibility is expected to meet organizational needs.

Qualifications

• Ability to read, write, and understand verbal instructions.
• Completion of a sanitation course within the first year.
• Knowledge of cost-effective program operation.
• Basic arithmetic skills and emotional control under stress.
• Strong organizational skills and ability to resolve interpersonal issues.

Education

About Aramark

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