Twin Peaks Dishwasher

Twin Peaks Restaurants; St. Louis (MO); On-site; USD 25,000 - 30,000; Full time

Job summary

Join a leading restaurant as a Dishwasher, where you'll play a vital role in maintaining cleanliness and sanitation in the kitchen. This entry-level position involves efficiently cleaning dishes and supporting a fast-paced work environment. Training is provided, making it a great opportunity for those looking to start in the culinary field.

Qualifications

• Prior experience in food prep or kitchen maintenance is preferred.
• Training is provided.

Responsibilities

• Scrape and sort dishes before loading into the dishwasher.
• Unload and store cleaned utensils and dishes properly.
• Maintain adequate cleaning supplies.

Skills

Customer Focus

Teamwork

Education

No specific academic qualifications

Job description

Join to apply for the Twin Peaks Dishwasher role at Twin Peaks Restaurants.

5 days ago Be among the first 25 applicants.

GENERAL PURPOSE OF THE JOB

The Twin Peaks Dishwasher is a crucial role in the Heart of the House. They quickly and efficiently clean all dishes, glassware, and silverware according to sanitation standards and maintain a safe, sanitary work area. Responsibilities include keeping the dish area organized, assisting in maintaining cleanliness in the kitchen, and supporting a fast-paced environment with a strong work ethic.

Essential Duties and Responsibilities

• Scrape and sort dishes before loading into the dishwasher.
• Monitor water temperature during the wash cycle.
• Unload and store cleaned utensils and dishes properly.
• Sweep and scrub kitchen floors.
• Dispose of trash in a timely manner.
• Maintain adequate cleaning supplies.
• Assist in food preparation if required.
• Participate in employee meetings and contribute to team growth.
• Stock kitchen supplies.
• Maintain and report issues with dishwashing equipment.
• Follow schedules for water and chemical changes.
• Handle fragile items carefully to prevent breakage.
• Maintain a customer-focused attitude during job duties.

Uniform

Jeans with the provided Twin Peaks Black Uniform top, apron, and non-slip shoes are required.

Education and Experience

No specific academic qualifications are required. Prior experience in food prep or kitchen maintenance is preferred. Training is provided.

Physical and Technical Skills

• Able to work extended periods standing or moving.
• Lift up to 25 lbs continuously and 50 lbs occasionally.
• Operate dishwashing machines effectively.
• Organize and maintain a tidy kitchen environment.

Acknowledgment

Employees must acknowledge receipt of this job description and agree to policies on harassment, fraternization, and substance abuse.

Additional Details

Seniority level: Entry level.

Employment type: Full-time.

Job function: Management and Manufacturing in the Restaurant industry.