Traveling Food Safety Auditor & Trainer

Terminix

Hillsborough Township (NJ)

On-site

USD 25,000 - 34,000

Full time

14 days+
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Benefits offered by this job

Benefits start day 1
401(k) with company matching
Drug-free workplace

Job summary

Rentokil is seeking a Food Safety Specialist to support hotel, restaurant, and grocery clients by upholding brand standards, ensuring high food quality, and delivering customer-focused service to enhance guest experiences.

The role requires conducting audits, teaching clients, and addressing root causes while traveling up to 70% of the time. CP-FS certification or ServSafe is a plus, with benefits starting day 1 for full-time colleagues.

Qualifications

  • Must meet the requirements to obtain CP-FS certification.
  • Available to work Monday-Friday and Saturdays and evenings as needed.
  • Must possess a valid driver’s license from state of residence.
  • Licenses/certificates as required by federal, state, and/or local regulations (covered by us).
  • Strong knowledge of food safety is preferred.
  • ServSafe and/or CP-FS Certification(s) a plus.

Responsibilities

  • Conduct audits and inspections to verify compliance with regulatory, industry, and brand standards.
  • Observe food prep and cooking standards to ensure food safety and sanitation.
  • Partner with clients to address root causes and develop corrective action plans.
  • Teach and coach clients to maintain a safer, healthier workplace for their customers.
  • Travel 50–70%, or 8–10 days per month, including some evenings and weekends.
  • Maintain documentation and records related to inspections and audits.
  • Provide clear, constructive feedback and work autonomously.
  • Adapt to a flexible schedule and prioritize tasks by urgency.

Skills

Listening skills
Organization
Communication
Time management
Driver's license

Job description

Rentokil is seeking a Food Safety Specialist to support hotel, restaurant, and grocery clients by upholding brand standards, ensuring high food quality, and delivering customer-focused service to enhance guest experiences.

The role requires conducting audits, teaching clients, and addressing root causes while traveling up to 70% of the time. CP-FS certification or ServSafe is a plus, with benefits starting day 1 for full-time colleagues.

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