Travel Cooks

Boss Search Group; Orlando (FL); On-site; USD 25,000 - 30,000; Full time

Benefits offered by this job

Travel paid

Housing provided

One meal per day

Job summary

Boss Search Group is seeking an experienced Cook for a 100% travel role in Orlando. The position offers $20.00 per hour plus overtime, with paid travel and one meal per day per shift. Employee housing is provided with rent and deposits arranged through housing units.

Responsibilities include cooking, food safety, inventory, and catering support, with emphasis on station setup and allergen awareness. Willingness to relocate as needed.

Qualifications

• Ability To Travel and Live in Employee Housing.
• Experience on Grill, Fryer and Food Prep.

Responsibilities

• Prepare and cook menu items according to recipes and quality standards.
• Collaborate with kitchen staff to ensure smooth operation of the kitchen.
• Follow food safety and sanitation guidelines to maintain a clean and safe work environment.
• Help with catering events and special functions as needed.
• Maintain inventory of food supplies and equipment.
• Setting up, stocking, and breaking down of assigned stations.
• Use knowledge of allergies and dietary restrictions to ensure food safety for guests.
• Observe storage time and temperature to avoid food waste; perform cleaning tasks.

Skills

Travel willingness

Grill experience

Food prep experience

Job description

100% Travel Task Force. $20.00 Per Hour Plus OT. Experienced Cooks. This is a Travel Position.

We Pay for Travel and one meal per day per shift. Housing Units.

$112 Per Week Rent Plus $25 Weekly Deposit. Will have Room Mate at employee housing.

Cook Job Duties:

• Prepare and cook menu items according to recipes and quality standards
• Collaborate with other kitchen staff to ensure smooth operation of the kitchen
• Follow food safety and sanitation guidelines to maintain a clean and safe work environment
• Help with catering events and special functions as needed
• Maintain inventory of food supplies and equipment
• Setting up, stocking, and breaking down of assigned stations
• Use knowledge of common allergies & dietary restrictions to ensure food safety for guests when noted on tickets- Avoid food waste by observing food storage time and temperature standards- Complete assigned daily/ weekly / monthly cleaning tasks
• Execute safe knife handling skills and safe use of all kitchen equipment

Qualifications

• Ability To Travel and Live in Employee Housing
• Experience on Grill, Fryer and Food Prep

Additional Information

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