Tortilleria Clerk

Paycom - ATS; San Jose (CA); On-site; USD 26,000 - 27,000; Full time

Job summary

Paycom - ATS in San Jose, CA is seeking a customer‑focused food service associate to greet customers, prepare food, and maintain a clean, organized workstation. You will follow safety policies and dress codes, assist with marketing events, and support teamwork within the kitchen and service areas.

The role requires adherence to health and safety guidelines, proper uniform wear, and frequent hand hygiene. This is an on‑site position requiring teamwork in a fast-paced environment.

Qualifications

• Must comply with State and Federal health and safety policies.
• Uniform and dress code: black pants, white shirt or Vallarta polo, black non-slip shoes, dark socks, hair net/ Vallarta hat, clean apron.
• Wear safety gloves when using knives.
• Hand washing: wash with hot water and antimicrobial soap for at least 20 seconds every 20 minutes.

Responsibilities

• Greet and assist all customers in a friendly manner.
• Keep workspace clean and organized at all times.
• Cook, fry and prepare food as needed.
• Follow management directions and promote teamwork.
• Assist with Company marketing promotional events and programs.

Job description

Job Details: Job Location: San Jose, CA 95125, Salary Range: $18.90 - $19.20 Hourly, ------

Job Duties:

• Greet and assist all customers in a friendly manner.
• Maintain assigned work area clean at all times (sweep, mop, clear of dirt, etc.)
• Maintain a workstation that is organized and stocked.
• Cook, Fry & preparing food.
• Follow management directions and promote teamwork.
• Assist and participate with Company marketing promotional events and programs as needed
• And all other assigned job duties.

Job Requirements:

• Must obey all State and Federal guidelines regarding health and safety policies.
• Wear clean complete uniform at all times: black pants, white shirt or Vallarta polo shirt, black non-slip shoes, dark socks, hair net/Vallarta hat, and clean apron.
• Wear safety glove when using knives.
• Wash hands frequently (at least every 20 minutes) with hot water and anti-microbial soap from elbows down for no less than 20 seconds.
• Follow dress/uniform policy.
• Must obey all State and Federal guidelines regarding health and safety policies

Qualifications: Essential Job Duties:

• Lift boxes and product ranging between 20 lbs up to 60 lbs
• Place boxes/product onto dolly or cart
• Push/pull between 30 lbs up to 200 lbs (items on cart/dolly)
• Bend/Stoop pick up and or place product below waist level (including shelves and racks)
• Place product onto bins and position for sale
• Grasp/Grip product to prepare for sales by either cutting or cleaning product
• Constant sweeping/pushing broom to pick up debris to keep work area clean
• Reaching above shoulder level (cookware placement on shelving/racks in kitchen area)
• Place debris/trash/recycle cardboard in respective areas
• Will clean and maintain kitchen tables and bins
• Climb ladders to retrieve product on top shelf/cooler