To-Go Specialist — Fast, Friendly Service & Growth

Perry's Steakhouse and Grille; Raleigh (NC); Presencial; USD 24.000 - 34.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Full time earning potential

Outstanding training and development

Advancement and growth opportunities

Insurance benefit plans

A dynamic work environment based upon

Descripción de la vacante

Perry’s Steakhouse and Grille in Raleigh is hiring a To-Go Specialist. This role involves answering calls, helping guests place To Go orders, and maintaining a cheerful, professional image.

You will know the menu well to explain offerings and handle 3rd party orders in the POS system, ensuring timely delivery with the drivers. Responsibilities include preparing for shifts, stocking condiments, assisting during downtime, and following safety and sanitation policies.

Formación

• Team-oriented mindset and reliability.
• Positive attitude and eagerness to learn.
• Meticulous attention to tasks and details.
• Loyalty and integrity in daily duties.

Responsabilidades

• Answers phone calls and assists guests with placing To Go orders.
• Maintain a cheerful, courteous disposition and a neat, professional image.
• Possess proficient knowledge of the menu to explain offerings and answer questions.
• Enter orders from 3rd party To Go platforms into POS and coordinate with drivers.
• Deliver food and beverages to Guests in a timely manner and package orders properly.
• Set up and maintain the dedicated workstation during shift.
• Prepare supplies for the shift, including To Go condiments and sauces.
• Assist other FOH staff during downtime.
• Adhere to Perry’s Steakhouse and Grille safety and sanitation policies.

Conocimientos

Team Player

Enthusiastic

Detail Oriented

Dedicated

Descripción del empleo

Perry’s Steakhouse and Grille in Raleigh is hiring a To-Go Specialist. This role involves answering calls, helping guests place To Go orders, and maintaining a cheerful, professional image.

You will know the menu well to explain offerings and handle 3rd party orders in the POS system, ensuring timely delivery with the drivers. Responsibilities include preparing for shifts, stocking condiments, assisting during downtime, and following safety and sanitation policies.