Thompson PT Line Cook

McMenamins Inc.; Salem (OR); On-site; USD 18,000 - 25,000; Part time

Benefits offered by this job

Hotel room discounts

Wine discounts

Concert access

Happy Hour pricing all day

Apparel/ spa discounts

Shift food credits

Comprehensive insurance benefits

401(K) plan

Job summary

McMenamins Thompson's Pub in Salem, OR is seeking a part-time line cook to support opening through closing duties in a fast-paced kitchen. Weekend availability is required to cover shifts and maintain smooth service.

You will prepare, cook, and plate a variety of hot and cold menu items with attention to quality and consistency. Join a family-owned company with strong community ties, offering employee discounts, comprehensive insurance options, 401(k), PTO, and growth opportunities across

Qualifications

• Obtain and maintain a current food handlers card.
• Previous cooking experience is preferred.
• Enjoy working in a busy customer service environment.

Responsibilities

• Prepare and present hot and cold food items including salads, sandwiches, pastas, pizzas and weekly specials.
• Keep work area organized and clean; ensure safety and sanitation.
• Work independently and as part of a team in a fast-paced setting; follow MOD directions.

Skills

Line Cook

Team Player

Detail Oriented

Flexibility

Self-Starter

Job description

Thompson Brewery & Public House
3575 Liberty Rd S
Salem, OR 97302, USA

Thompson Brewery & Public House
3575 Liberty Rd S
Salem, OR 97302, USA

McMenamins Thompson's Pub is Hiring for PT Line Cook!

*Weekend availability needed for position*

McMenamins is a family-owned company in Oregon and Washington serving our own handcrafted beer, wine, cider, spirits, and coffee alongside good, honest pub fare. Locations range from neighborhood pubs to historic hotels. We emphasize community, art, history, music, food, drink, and fun. McMenamins has seasonal, as well as long-term career opportunities! We value Diversity, Equity and Inclusion and welcome individuals from diverse backgrounds.

Description of the Position:

In general, every McMenamins line cook will be asked to handle every task from the opening to the closing of the kitchen. Duties include, but are not limited to, the manufacture and presentation of all hot & cold food products. This may include salads, hot & cold sandwiches, pastas, hot & cold appetizers, pizzas, weekly specials, and sauté & grill items. Each line cook is responsible for the organization and cleaning of their work area. Being a line cook can be hard physical work, takes mental agility, and the ability to effectively multi-task in a fast-paced and deadline-oriented environment. A line cook must have the ability to work well independently and as a member of a team. Each employee is expected to perform their job in a safe manner and report any safety concerns to Management. All McMenamins employees will be expected to keep current on company events, history, and products. Other duties as assigned by the Manager on Duty (MOD).

Benefits We Offer

• Perks and employee discounts:$45 hotel rooms, 40% off bottles of wine, access to concerts.
• Happy Hour beverage pricing all day, 40% off McMenamins apparel & spa services, shift food credits and more.
• Comprehensive insurance benefits package, including vision, medical, dental, chiro and alternative care to eligible employees
• 401(K)plan with employer contribution to eligible employees
• Paid Time Off (PTO)
• Neighborhood pubs and hotels with opportunities to work at other locations like our winery or concerts
  Belief in a work life balance
• Be part of a fun team and having a positive work environment
• Multiple career path opportunities - we have staff who have gone from front desk attendants to sales associates, from server to manager and many other continuing stories within McMenamins.

Qualified applicants must:

• Obtain and maintain a current food handlers card
• Previous cooking experience is preferred
• Enjoy working in a busy customer service-oriented environment

Community

• Resurrection of historic buildings and properties in large and small Northwest communities
• Giving back financially to local schools and non-profits near each location
• Helping other local businesses grow with collaborative products
• Our pubs and hotel properties are places for all to gather, relax, converse and create a strong foundation for the fabric that makes up a neighborhood

Qualifications

Skills

Preferred

Line Cook

*Some Knowledge*

Behaviors

Preferred

Detail Oriented

Capable of carrying out a given task with all details necessary to get the task done well

Team Player

Works well as a member of a group

:

Motivations

Preferred

Flexibility

Inspired to perform well when granted the ability to set your own schedule and goals

Growth Opportunities

Inspired to perform well by the chance to take on more responsibility

Self-Starter

Inspired to perform without outside help

:

Education

Experience

Licenses & Certifications

Required

Food Handlers Card

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.