Theatrical Bartender: Fast-Paced Craft Cocktails

Cinemark; California; On-site; USD 26,000 - 27,000; Full time

Benefits offered by this job

Employee Discount

401(k) Matching*

Growth Opportunities

Education Assistance*

Health Benefits*

Parental Leave*

Paid Time Off*

Daily Pay*

Free Movies*

Job summary

Cinemark in California is hiring Bartenders who will craft accurate beverages following Cinemark standards, while offering suggestions to guests and increasing sales. You’ll work in a fast-paced cinema environment and deliver a memorable guest experience.

The role requires 21+ age, basic food handling, Safe Alcohol Service training, and availability evenings/weekends. You’ll join a team focused on hospitality, accuracy, and safety.

Qualifications

• Must be at least 21 years old.
• Basic food handling training or local certification.
• Safe Alcohol Service training required.
• Experience in a fast-paced, high-volume bar.
• Ability to work flexible hours, including nights and weekends.
• Excellent guest service and cash handling.
• Strong English communication and teamwork.
• Able to work standing for long periods.

Responsibilities

• Greet guests with a smile and take orders.
• Know bar and menu items and make recommendations.
• Record orders accurately and handle payments.
• Verify 21+ age and ensure responsible alcohol service.
• Maintain clean, sanitary bar area.
• Collaborate with kitchen for accurate food orders.
• Deliver orders in a timely manner.
• Uphold safety and sanitation standards.

Skills

Guest service

Cash handling

English communication

Teamwork

Multi-tasking

Attention to detail

Job description

Cinemark in California is hiring Bartenders who will craft accurate beverages following Cinemark standards, while offering suggestions to guests and increasing sales. You’ll work in a fast-paced cinema environment and deliver a memorable guest experience.

The role requires 21+ age, basic food handling, Safe Alcohol Service training, and availability evenings/weekends. You’ll join a team focused on hospitality, accuracy, and safety.