SUPERICA COOK – UP TO $24/hr. (Winter Park)

Superica - Winter Park; Winter Park (FL); On-site; USD 22,000 - 28,000; Part time

Benefits offered by this job

Dining discounts

Holiday time off

Performance raises

Rocket Farm University

Mentorship programs

Health insurance after year

Paid time off

Job summary

Superica - Winter Park is seeking a Cook for a part-time role in Winter Park, FL. The candidate will apply precise culinary technique and exact measurements to produce high-quality food and ensure exceptional guest experiences in a fast-paced kitchen.

The role requires maintaining recipe integrity and kitchen cleanliness while working cohesively with a team. Competitive pay ranges from $16 to $20 per hour based on experience.

Qualifications

• Experience in back-of-house cooking preferred.
• Ability to work in a fast-paced team.
• Attention to detail and accuracy with recipes.

Responsibilities

• Prepare high-quality dishes following recipes.
• Maintain kitchen cleanliness and safety standards.
• Collaborate with team to ensure guest satisfaction.

Skills

Attention to detail

Team player

Fast-paced environment

Job description

SUPERICA COOK – UP TO $24/hr. (Winter Park)

Job Category: Back of House

Requisition Number: SUPER022924

• Posted : September 4, 2026
• Part-Time

Locations

Showing 1 location

Winter Park, FL 32789, USA

Description

At Rocket Farm Restaurants, the core philosophy that defines our culture is “We serve the person who is serving the guest.” Our culture is not something we act out on the floor of the restaurant. It starts with how we treat and serve one another in the kitchen – with dignity, respect, and care. We believe there should be no difference in how we treat and serve one another in the kitchen and how we treat and serve our guests in the dining room. We hope you agree and will consider joining us!

Superica brings sunshine to Winter Park with an Old-West inspired, relaxed yet upbeat vibe and Tex-Mex cuisine served over brunch, lunch, dinner and hanging over cold, refreshing margaritas. At Superica, we know that Tex-Mex is more than just a kind of food, it’s a way of life — and we love sharing it with friends and families of all ages.

Superica is seeking a Cook with a keen eye for detail!

Are you hungry for responsibility and driven to create excellence? Superica’s Cook is responsible for using precise culinary technique and exact measurements to produce high quality food and ensure exceptional guest experiences every time. He/she must be able to maintain the integrity of the recipe and cleanliness of the kitchen while working in a fast-paced, exciting environment. The ability to implement direction from management and work cohesively as a team is essential.Apply today and become part of a dynamic, innovative, and heartfelt group of unique individuals!

Competitive pay - $16 to $20/hr. - based on experience and ability.

As a valued member of our team, you will receive:

A supportive culture and ethical work environment

Dynamic performance-based raises and promotions

Time off on most major holidays, including Thanksgiving, Christmas Eve and Christmas Day

Dining discounts at all Rocket Farm Restaurants – Atlanta, Charlotte, Nashville, Houston, Raleigh, and Winter Park

Rocket Farm University: specialized leadership classes and personalized support for career advancement

Employee-led Mentorship programs, Advisory Council and Safety Committee

Additional benefits after 1-year of employment:

• Paid Time Off, Childbirth Recovery Leave and Parental Leave to support a healthy work-life balance
• Major Medical, Dental, Vision, and Life Insurance

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.