Temporary High-Volume Cook – Cape Canaveral Mission Kitchen

SpaceX; Florida; On-site; USD 32,000 - 42,000; Full time

Job summary

SpaceX is seeking a Cook – Temporary at Cape Canaveral, FL. This entry level position supports SpaceX’s dining options by preparing food items, managing station setup, and delivering friendly service in an open kitchen format.

The role requires a high school diploma and 2+ years in kitchen prep and cooking, with SERV Safe or Food Handler’s card preferred. The assignment lasts 3 months with potential for conversion based on performance and business needs.

Qualifications

• High school diploma or equivalency certificate required.
• 2+ years of experience in kitchen preparation and cooking preferred.
• Preference for high-volume cooking experience and knowledge of daily menu changes.
• Current and valid SERV Safe or Food Handler's card or equivalent.

Responsibilities

• Prepare food items, ensuring consistency with recipes and waste control guidelines.
• Provide courteous customer service in an open kitchen format while keeping station stocked and clean.
• Follow restaurant guidelines on guest services, food safety, maintenance and cleaning requirements.
• Maintain organization, cleanliness and sanitation of work areas and equipment.

Skills

Food preparation

Cooking

Customer service

Safety standards

Education

High school diploma or equivalency certificate

Job description

SpaceX is seeking a Cook – Temporary at Cape Canaveral, FL. This entry level position supports SpaceX’s dining options by preparing food items, managing station setup, and delivering friendly service in an open kitchen format.

The role requires a high school diploma and 2+ years in kitchen prep and cooking, with SERV Safe or Food Handler’s card preferred. The assignment lasts 3 months with potential for conversion based on performance and business needs.