Telluride Seasonal Server & Bartender — Tips & Ski Pass

Mountain Lodge Telluride; Telluride (CO); On-site; USD 17,000 - 21,000; Part time

Benefits offered by this job

Ski pass

End of season bonus

Employee housing

Job summary

Mountain Lodge Telluride in Telluride, Colorado, is hiring a seasonal server and bartender for summer 2026. This part-time role offers energetic, detail-minded individuals a fast-paced environment with opportunities to earn tips and enjoy Telluride living.

Responsibilities include engaging service, menu knowledge, suggestive selling, HACCP/ServSafe compliance, and maintaining guest relationships. Prior hospitality experience is desired; housing, ski pass bonuses, and a supportive team culture

Qualifications

• Prior hospitality experience desired.
• Well-spoken and professional communication.
• Strong organizational and multitasking abilities.
• Team-oriented with excellent interpersonal skills.
• Ability to work in a fast-paced environment.
• Comfortable handling multiple tasks and guest requests.
• Ability to build relationships with guests and owners.

Responsibilities

• Ensuring thoughtful and engaging food & beverage service.
• Friendly greetings to all guests and adherence to procedures.
• Suggestive selling of menu items.
• Serve all food & beverage in HACCP/ServSafe compliance.
• Maintain knowledge of menu items and hotel amenities.
• Work in a team toward shared goals.
• Keep a clean, organized work environment.
• Provide personalized service and build guest relationships.

Skills

Hospitality experience

Well-spoken

Organizational skills

Team work

Fast-paced environment

Multitasking

Interpersonal skills

Education

High School Diploma minimum

Job description

Mountain Lodge Telluride in Telluride, Colorado, is hiring a seasonal server and bartender for summer 2026. This part-time role offers energetic, detail-minded individuals a fast-paced environment with opportunities to earn tips and enjoy Telluride living.

Responsibilities include engaging service, menu knowledge, suggestive selling, HACCP/ServSafe compliance, and maintaining guest relationships. Prior hospitality experience is desired; housing, ski pass bonuses, and a supportive team culture