Team Member - Weekends

Moe's; Mount Pleasant (SC); In loco; USD 17.000 - 21.000; Part-time

Descrizione del lavoro

Moe's in Belle Hall is seeking a Team Member for weekend shifts to provide quality food and friendly guest service in a fast-paced setting.

You will assist with prep, cooking, packaging, and serving, while ensuring food safety and brand standards. Maintain cleanliness, be punctual and in uniform, and represent Moe’s professionally during every shift.

Competenze

• Quality communications to team members, leaders and guest.
• Good guest services skills.
• Self-disciplined and reliable.
• Ability to multi-task in a fast-paced environment.
• Adherence to company core values – Quality Way.
• Must be available to work weekends (Friday through Sunday), may be requested to work some weekdays.

Mansioni

• Prepping, cooking, packaging and serving food for guests in a timely fashion.
• Ensures food products meet operational, food safety and brand standards.
• Greets guests and provides friendly service in Moe’s style.
• Maintains cleanliness of prep area, equipment and restaurant.
• Punctual and in uniform; maintain a friendly, professional demeanor.

Conoscenze

Quality communications

Guest services

Self-discipline

Multi-tasking

Core values

Weekend availability

Uniformed appearance

Formazione

High school diploma or equivalent

Descrizione del lavoro

Team Member - Weekends | Quality Fresca, LLCHOT JOB# Team Member - WeekendsBelle Hall (154)## Job Description**Brand:** Moes**Summary:**The Team Member is responsible for creating quality food and providingquality guest service in a fun, fast-paced environment.**Essential Functions:*** Responsible for prepping, cooking, packaging and serving food for our guest in a timely fashion. Ensures that the food product meets operational, food safety and brand standards.* Accountable for creating a fun, fast-paced atmosphere for our guests. Greets guests by stating, “Welcome to Moe’s!” Ensures guests are completely satisfied with their order.* Responsible for cleaning prep area, equipment and restaurant in accordance with operational, food safety and brand standards.* Responsible for being punctual, in the correct uniform and maintaining a friendly smile. Must have high integrity and hardworking.* Consistently exhibits the actions/behaviors which best demonstrate the company values; perform all other tasks as directed by the company leadership team to include all restaurant management and their assigned representatives; always represent Moe’s and Quality Fresca, LLC as a professional in every aspect of performance.* Other duties as assigned.**Education and Work Experience Required:****Education** High school diploma or equivalent preferred.**Required Knowledge, Skills, and Abilities:*** Quality communications to team members, leaders and guest.* Good guest services skills* Self-disciplined* Ability to multi-task* Adherence to company core values – Quality Way* Must be available to work weekends (Friday through Sunday), may be requested to work some weekdays**Physical and Cognitive Requirements:**While performing the duties of this job, the employee is regularly required tocommunicate clearly, move, and remain in a stationary position. The employee mustoccasionally transport and/or move up to 50 pounds. The employee must regularly beable to detect, perceive, identify, recognize, judge, inspect, estimate, observe, andassess items, information, and objects in an office or remote office setting; or restaurantenvironment.