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Angie’s Food Concepts is seeking a Team Member to deliver fast, friendly service in a high-volume drive-thru environment. The role emphasizes teamwork, a positive attitude, and dependable transportation to support daily operations.
Pay starts at $18.51 per hour for team members with opportunities for growth as the company expands its gourmet drive-thru offerings. Benefits include paid vacation time and health insurance, with shifts often required in a fast-paced setting.
1530 W Valencia Rd Tucson, AZ 85746
Angie’s Food Concepts is on a mission to make "luxury" foods affordable! At Angie's Lobster, we are the first restaurant to bring Maine Lobster to the drive-thru with the same speed, price, and convenience as traditional fast food. With the recent launch of Angie’s Prime Grill, we are now bringing USDA Prime Steak and Organic Chicken, grilled-to-order, in Warm Bowls, Grilled Burritos, and Fresh-cut Salads to the drive-thru as well! We are changing the QSR game and making foods that were once only enjoyed by the few who can afford them or by others on special occasions affordable and convenient!
As a team member, you will be an essential part of the company and the mission. The team members are the heart of the organization and drive positive culture. As a TM, you will be responsible for creating the best drive-thru experience for our customers while upholding all food and safety standards. As a company, we are committed to giving our all every day while maintaining a positive attitude. Join our team and become a part of making gourmet meals for the same price and convenience of a drive-thru fast-food meal!
This position offers a wage of $18.51 per hour, which is attainable within a 90-day probationary period. Based on relevant experience and qualifications, qualified candidates may start at $18.51 per hour from day 1.
Line cook, cashier, host, hostess, busser, entry level, teens, first job, high school, full time, part time encouraged to apply.
https://www.angiesfoodconcepts.com/