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Team Member: Service Champion

Tacala, LLC

Middlesborough (KY)

On-site

USD 10,000 - 60,000

Full time

30+ days ago

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Job summary

Join a dynamic team as a Service Champion at a well-known franchise, where your friendly demeanor and commitment to service will shine. In this role, you'll engage with customers, ensuring their experience is enjoyable while working in a fast-paced environment. Responsibilities include taking orders, preparing food, and maintaining cleanliness. This position offers the chance to develop your customer service skills and be part of a supportive team that values your contributions. If you thrive in a sociable setting and enjoy making others happy, this opportunity is perfect for you!

Qualifications

  • Strong customer service skills with a friendly attitude.
  • Ability to work well in a team and communicate effectively.

Responsibilities

  • Serve customers at the drive-thru and handle orders accurately.
  • Prepare food and maintain a clean work environment.

Skills

Customer Service
Communication Skills
Teamwork
Problem-Solving

Job description

Hiring up to $14 per hour for talented Service Champions!

You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.

You enjoy serving others with a "Here to Serve" attitude. You enjoy being around people and providing friendly, accurate service to customers, fellow team members, and leaders. Key responsibilities include working the restaurant drive-thru, taking and ringing up customer orders, and handling multiple payment methods. You'll also prepare and store food ingredients and beverage orders, check to make sure they're correct, package products, and maintain a clean, safe work and dining environment.

Key Behaviors
  • Being friendly and helpful to customers and co-workers
  • Meeting customer needs and taking steps to solve food or service issues
  • Working well with other team members and accepting coaching from the leadership team
  • Having a clean and tidy appearance and good work habits
  • Communicating with customers, fellow team members, and leaders in a positive manner
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