Team Member: Service Champion

Tacala, LLC; Greeneville (TN); On-site; USD 10,000 - 60,000; Full time

Job summary

An established industry player is seeking enthusiastic Service Champions to join their team. This role involves providing exceptional customer service in a fast-paced environment, ensuring that every customer leaves satisfied. As a Service Champion, you will be responsible for taking orders, preparing food, and maintaining cleanliness, all while fostering a positive atmosphere. If you have a passion for serving others and enjoy working in a collaborative team, this opportunity is perfect for you. Join a dynamic team where your contributions make a real difference in the customer experience!

Qualifications

• Friendly and helpful attitude towards customers and co-workers.
• Ability to communicate effectively and solve service issues.

Responsibilities

• Work the drive-thru and take customer orders accurately.
• Prepare food ingredients and maintain a clean work environment.

Skills

Customer Service

Communication Skills

Teamwork

Problem Solving

Job description

Hiring up to $14 per hour for talented Service Champions!

You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.

You enjoy serving others with a "Here to Serve" attitude. You enjoy being around people and providing friendly, accurate service to customers, fellow team members, and leaders. Key responsibilities include working the restaurant drive-thru, taking and ringing up customer orders, and handling multiple payment methods. You'll also prepare and store food ingredients and beverage orders, check to make sure they're correct, package products, and maintain a clean, safe work and dining environment.

Key Behaviors

• Being friendly and helpful to customers and co-workers
• Meeting customer needs and taking steps to solve food or service issues
• Working well with other team members and accepting coaching from the leadership team
• Having a clean and tidy appearance and good work habits
• Communicating with customers, fellow team members, and leaders in a positive manner