Team Member - QA Technician

FGF Brands; Brownsburg (IN); On-site; USD 10,000 - 60,000; Full time

Job summary

FGF Brands is seeking a Quality Assurance Technician to ensure food safety and compliance in production. This entry-level position offers competitive pay and benefits, including health and wellness programs, 401k matching, and tuition reimbursement. Join a leading North American bakery company and be part of a dynamic team focused on quality and innovation.

Benefits

Health & Welfare Benefits

401k matching program

Tuition reimbursement

Discount program

Qualifications

• High School diploma or GED equivalent required.
• 2-year degree in laboratory / food science or equivalent experience preferred.
• Knowledge of statistics, SPC fundamentals, and laboratory skills.

Responsibilities

• Monitor and record food-safe production practices.
• Notify management of quality or food safety issues.
• Support compliance with internal and external quality policies.

Skills

Statistics

Food Safety Compliance

Communication

Teamwork

Education

High School diploma or GED equivalent

2-year degree in laboratory / food science

Job description

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Join to apply for the QA Technician role at FGF Brands

To become the world’s greatest baker, we need the world’s greatest team members

Overview

As a team member, the Quality Assurance Technician monitors, samples, and records food-safe production practices throughout the facility. They prioritize personnel and food safety at all times.

What FGF Offers

• FGF believes in Home Grown Talent, accelerated career growth with leadership training, unleashing your potential
• Competitive Compensation, Health & Welfare Benefits including Vision & Dental and flexible options at competitive premiums
• 401k matching program
• Discount program - Restaurants, gyms, shopping, etc.
• Tuition reimbursement
  
  

Schedule: 2nd Shift: 3:00pm-11:00pm

OR 3rd Shift: 11:00pm-7:00am

Pay: $24.00 per hour + $1 per hour shift differential for hours worked between 6:00pm and 6:00am

Responsibilities

• Notify management of observed needs on the production floor relating to quality or food safety.
• Support compliance with internal and external policies, procedures, guidelines and governance under the FGF quality Manual and the food safety and quality programs.
• Investigate and analyze product or raw material quality problems and develop, recommend, and implement corrective measures as necessary
• Fry off samples and evaluate results
• Audit sample data taken for use in the implementation of the plant’s IPM (Integrated Process Management) System
• Identify process problems through the use of statistical analysis
• Suggest and implement corrective measures to improve the manufacturing processes
• Record and communicate results through reports, meetings, and voicemail as required
• Monitor incoming raw materials to ensure materials meet our specifications
• Ensure compliance with GMP (Good Manufacturing Practices) standards as well as HAACP compliance and other food safety and workplace safety initiatives
• Support activities of other departments such as Production, Dry Warehouse, and Sanitation through auditing
• Communicate with other departments to ensure that substandard product is identified
• Ensure that substandard product is not packed and/or shipped and that it is disposed of as waste, rework or thrift inventory
• Assist in the development of standards and procedures for new and existing products
• Lead and contribute to the efforts of Continuous Improvement Teams
  
  

Requirements

• High School diploma or GED equivalent
• 2-year degree in laboratory / food science, or equivalent prior experience in food quality assurance
• Demonstrated knowledge of statistics, SPC fundamentals, and laboratory skills
• Working knowledge of GMPs, HACCP and food safety compliance
• Solid computer proficiency in Microsoft applications such as Excel, Word, and Powerpoint are essential
• Excellent verbal, written and presentation communication skills
• Ability to function and contribute in a team environment
• AIB or other food industry training is a plus
• Saturday Work required (most weekends)
• Ability to speak, read, and write English
• Ability to visually inspect product and facility
  
  

What is the recipe for a great career at FGF?

Working at FGF Brands, there is never a dull moment! FGF is a leading North American bakery company with facilities across the USA and Canada with a specialized focus across all key bakery categories, including naan, muffins, croissants, donuts, cakes, artisan breads and flatbreads.

As an innovative company that is continually growing there is always challenging yet rewarding work to be a part of. We have an entrepreneurial spirit that encourages all our Team Members to use their own creativity and out-of-the-box thinking to come up with solutions and new ideas.

#Appcast 2-4

Job Family

Quality Assurance

Job Level

B-HO

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Quality Assurance

• Industries

  Food and Beverage Manufacturing

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