Team Member : Food Champion

Taco Bell

Orlando (FL)

On-site

USD 17,000 - 21,000

Full time

14 days+

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Benefits offered by this job

Competitive starting salaries

401K retirement saving plan

Health, vision, and dental benefits for Full Time Team Leads

Accrued vacation time for Full Time Team Members

Educational Assistance program

Job summary

A fast-food franchise in Orlando is seeking a Team Member to provide customer service and support in various tasks, including taking orders, preparing food, and maintaining cleanliness. The role involves greeting customers, handling payments, and ensuring food safety standards. Ideal candidates should possess strong communication skills and enjoy working in a team environment. Opportunities for growth, competitive starting salaries, and benefits such as a 401K plan and health benefits for full-time positions are offered.

Qualifications

Friendly and helpful to customers and co-workers.
Ability to meet customer needs and solve food or service issues.
Cooperative with teammates and open to coaching from management.

Responsibilities

Greet customers and take orders in the restaurant or drive‑thru.
Prepare and store food ingredients, ensuring freshness.
Maintain a clean, safe working and dining environment.
Maintain a clean and safe work and dining environment.

Skills

Customer service

Teamwork

Food handling

Communication

Job description

Taco Bell Team Member

You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.

Team Members at Taco Bell learn valuable new skills that can help them develop a career for their future. Team Members need to implement all the standard operational procedures of the company and make sure that every customer receives the best customer service possible. Major responsibilities include taking orders, serving food, cleaning the dining area and other work stations and ensuring the total cleanliness of the workplace. Team Members must also make sure that the food that's being served is always fresh and has undergone the proper food handling procedure.

You enjoy people and providing friendly, accurate service to customers as well as your teammates and managers. Key responsibilities include greeting customers in the restaurant or drive‑thru, taking and ringing up orders, handling payment and thanking customers. You'll also prepare and store food ingredients, assemble food and beverage orders, check to make sure they're correct, package products, and maintain a clean, safe work and dining environment.

Team Member behaviors