Team Member: Fast-Paced Food Service with Growth Path

burgerking

Port Arthur (TX)

On-site

USD 12,000 - 18,000

Full time

14 days+
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Benefits offered by this job

Scholarship Fund Program
Burger King emergency fund
Discount program
Provider finder/cost estimation tool
Wellness program
Pregnancy planning tool

Job summary

Burger King in Port Arthur, TX is hiring for a team-oriented crew member to greet guests, take orders, handle payments and maintain cleanliness in a fast-paced environment.

You will operate the front counter and drive-thru, assist with food prep, and ensure health and safety standards while delivering friendly service. Training is provided, and opportunities for advancement exist as the company grows.

Qualifications

  • Personable, results-oriented self-starter.
  • Team contributor and leader who thrives in a fast-paced setting.
  • Good written, math and interpersonal skills.

Responsibilities

  • Greets guests with a smile, receives orders, processes payments and responds appropriately to customer issues.
  • Operates cash register or point of sale devices and uses suggestive-selling techniques to generate additional sales opportunities.
  • Verifies the accuracy of guests' orders.
  • Prepares and packages food and drink products.
  • Cleans kitchen area, counters, food preparation areas and utensils.
  • Cleans dining room, restrooms, and exterior grounds.
  • Maintains Health and Safety standards in work areas.
  • Unloads and stocks inventory items as needed.
  • Performs duties at multiple workstations (front counter, Drive-Thru, prep boards, expediter).
  • Follows uniform and grooming standards and policies.
  • Learns team effectiveness skills; works with others to achieve team goals.
  • Responds to guests' needs in a professional and polite manner.

Job description

Burger King in Port Arthur, TX is hiring for a team-oriented crew member to greet guests, take orders, handle payments and maintain cleanliness in a fast-paced environment.

You will operate the front counter and drive-thru, assist with food prep, and ensure health and safety standards while delivering friendly service. Training is provided, and opportunities for advancement exist as the company grows.

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