Title: Team Member
Department: Holding Restaurant
Position Type: Hourly
About the Role
We're looking for restaurant Team Members at all levels who strive for the best in life -- who value a spotless, supportive, and flexible work environment; who care about our customers and the healthy and fresh food we serve; and who want the opportunity to grow. We offer flexible schedules for a diversity of styles and personalities, along with competitive pay and benefits.
Benefits
- 1 Free Employee Meal per Shift
- Tips
- Referral Bonus
- Flexible Scheduling
- Competitive Pay
- 401(k)
- 401(k) Matching
- Medical, Dental, Vision
- Paid Time Off
- Holiday Pay
- Growth Opportunities
Responsibilities
- Prepare food in a timely, neatly, and accurate manner
- Follows recipes accurately and maintaining Salata’s standards
- Committed to providing excellent customer service
- Can contribute to a positive teamwork environment
- Enjoys working both BOH and FOH operations
- Maintaining appropriate portion control and maintaining a Fresh, Full, and Fluffy line always
Qualifications
- Must have the ability to develop positive working relationships and work as a part of a team as needed and requested.
- Ability to communicate clearly and listen attentively to guests and co-workers.
- Always maintain a professional appearance and attitude.
- Display a positive and energetic approach to all assignments.
- Provide exceptional customer service by having a servant’s heart.
- Must be able to follow instructions for recipes, food preparation, and sanitation guidelines.
- Must be willing to be cross trained in all areas of the restaurant.
Physical Demands
- Function in a fast-paced restaurant environment
- Lift and carry, push or pull heavy objects up to 50 pounds
- Kneel, bend, twist, or stoop
- Ascend or descend stairs
- Reach and grasp objects (including above head and below waistline)
- Stand or sit for an extended periods of time
- Specific vision abilities required by the job include close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus.
Supervisory Responsibility
The Team Member position has no supervisory responsibilities.
Position Type/Expected Hours of Work
This is a non-exempt position. Days and hours of work vary depending on restaurant location. This position regularly requires working extended hours, holidays, and weekends.
Work Environment
This job operates in a restaurant work environment setting. Well-lighted, heated and/or air-conditioned indoor restaurant environment/production setting with adequate ventilation. Occasionally be exposed to variable temperatures depending on the season. Daily environmental exposures to heat, cold, and water.
Work Location and EEO
*Salata Holdings, LLC is an Equal Opportunity Employer
*Salata participates in the federal government's E-Verify program. All applicants applying must be authorized to work in the United States.