Team Member - Burger King Socorro

Burger King; Socorro (NM); On-site; USD 17,000 - 22,000; Full time

Job summary

Burger King in Socorro, NM is seeking a Team Member to provide exceptional guest service while collaborating with Managers and fellow team members to uphold standards and procedures.

The role involves greeting guests, preparing and packaging food, keeping the restaurant clean, and ensuring health and safety standards, with availability for evenings and weekends.

Qualifications

• Must be at least eighteen (18) years of age.
• Ability to work in a fast-paced environment.
• Willingness to learn all areas of restaurant operations & work multiple stations.
• Available to work evenings, weekends, and holidays.

Responsibilities

• Greets guests with a smile while receiving orders and processing payments.
• Prepares and packages food and drink products.
• Responsible for maintaining the cleanliness of the restaurant at all times including dining room, restroom & exterior.
• Maintains health and safety standards in work areas.
• Unloads and stocks inventory items as needed.
• Prompt and regular attendance on assigned shifts.
• Follows Burger King uniform and grooming standards and policies.

Skills

Customer service

Fast-paced environment

Guest interaction

Multitask across stations

Evenings weekends holidays

Job description

A Burger King Team Member is responsible for providing exceptional guest service while working closely with the Restaurant Managers and other Team Members to maintain operational standards and procedures. This position operates under the direction of the General Manager, Assistant Managers, and Shift Managers. This position has direct interactions with Guests and members of the field operations team.

About Burger King

Every day, more than 11 million guests visit BURGER KING® restaurants around the world. And they do so because our restaurants are known for serving high-quality, great-tasting, and affordable food. Founded in 1954, BURGER KING® is the second largest fast food hamburger chain in the world. The original HOME OF THE WHOPPER®, our commitment to premium ingredients, signature recipes, and family-friendly dining experiences is what has defined our brand for more than 50 successful years.

Qualifications And Skills:

• Must be at least eighteen (18) years of age


• Comfortable working in a fast-paced environment


• Ability to interact in a positive and professional manner with guests and coworkers


• Willingness to learn all areas of restaurant operations & work multiple stations


• Available to work evenings, weekends, and holidays

Summary Of Essential Duties and Responsibilities:

• Greets guests with a smile while receiving orders and processing payments


• Prepares and packages food and drink products


• Responsible for maintaining the cleanliness of the restaurant at all times including dining room, restroom & exterior


• Maintains health and safety standards in work areas


• Unloads and stocks inventory items as needed


• Prompt and regular attendance on assigned shifts


• Follows Burger King uniform and grooming standards and policies