Team Member (291)

Northwest Restaurants Group; Oregon City (OR); On-site; USD 23,000 - 29,000; Part time

Benefits offered by this job

PFMLA sick leave

401K after 1 year

Complimentary meals

Medical & dental insurance after 1y

Job summary

Northwest Restaurants Group is hiring a Yum Brands team member for our Oregon City/Molalla location. The role is part-time, focusing on order taking, food preparation, and delivering friendly service in a fast-paced restaurant environment.

You'll join a franchisee-operated team offering learning opportunities, opportunities for advancement, and benefits after tenure; workplace standards emphasize safety, cleanliness, and team collaboration to meet daily goals.

Qualifications

• Must be at least 16 years old.
• Friendly, professional demeanor and willingness to learn.
• Ability to work in a fast-paced restaurant environment.

Responsibilities

• Taking orders and preparing delicious meals.
• Addressing and resolving any service or food-related concerns.
• Upholding stringent food safety standards.
• Ensuring a sanitary and safe work and dining space.
• Collaborating as a cohesive unit to meet the day's restaurant goals.

Job description

Job Details

Job Location: Store 748021 Molalla - Oregon City, OR 97045

Position Type: Part Time

Salary Range: $16.80 - $21.00 Hourly

Job Category: Restaurant - Food Service

YUM BRANDS TEAM MEMBER

Position with YUM Brands Franchisee:

When you join our team, you'll be working with a YUM Brands franchisee, not directly for Taco Bell Corp. or KFC Corp. or its affiliates. It's important to note that our franchisee is your sole employer, and they independently determine wages and benefit programs, which can differ from one franchisee to another.

Role of a Team Member:

As a Team Member, you're the heartbeat of our customer experience. Whether you're the first face our customers see or the voice they hear in the drive-thru, it's up to you to bring our iconic experience to life. This is a pivotal role tailored for a personable, attentive individual who thrives in a dynamic environment.

Key Responsibilities Include:

• Taking orders and preparing delicious meals.
• Addressing and resolving any service or food-related concerns.
• Upholding stringent food safety standards.
• Ensuring a sanitary and safe work and dining space.
• Collaborating as a cohesive unit to meet the day's restaurant goals.

What We're Looking For:

We value team members with a professional demeanor, a commitment to excellence, and a can-do attitude. If you're eager to embark on a rewarding journey while delivering delightful service, we offer an excellent platform for learning, growth, and success!

Compensation & Benefits:

• Paid sick leave in, (PFMLA)
• 401K retirement benefits after 1 year with more than 1000 hours of work.
• Bonus perks include complimentary meals during shifts.
• Medical and Dental Insurance after 1 year of employment, must average 30+ hours / week.
• Pay range $16.80 to $21.00

QualificationsEligibility:

To be a part of the Northwest Restaurants family, you need to be 16 years of age or older.