Team Member (270)

NORTHWEST RESTAURANTS INC

Port Orchard (WA)

On-site

USD 23,598 - 28,929

Part time

14 days+
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Benefits offered by this job

Complimentary meals during shifts
Paid sick leave
401K retirement benefits

Job summary

NORTHWEST RESTAURANTS INC is seeking a Team Member for their Port Orchard location. This part-time position is essential for enhancing customer experiences and requires candidates to be personable and attentive in a dynamic environment.

As a Team Member, you will be responsible for taking orders, preparing food, and ensuring a clean and safe work space. Compensation includes a pay range of $17.13 to $21.00 per hour along with benefits like 401K and paid sick leave.

Qualifications

  • Must be 16 years of age or older.
  • Professional demeanor and commitment to excellence.

Responsibilities

  • Taking orders and preparing meals.
  • Addressing and resolving service or food-related concerns.
  • Upholding food safety standards.

Skills

Customer service skills
Food safety awareness
Team collaboration

Job description

Job Details

Job Location: Store 37298 Port Orchard - Port Orchard, WA 98366
Position Type: Part Time
Education Level: None
Salary Range: $17.13 - $21.00 Hourly
Job Shift: Any
Job Category: Restaurant - Food Service

YUM BRANDS TEAM MEMBER

Position with YUM Brands Franchisee:

When you join our team, you'll be working with a YUM Brands franchisee, not directly for Taco Bell Corp. or KFC Corp. or its affiliates. It's important to note that our franchisee is your sole employer, and they independently determine wages and benefit programs, which can differ from one franchisee to another.

Role of a Team Member:

As a Team Member, you're the heartbeat of our customer experience. Whether you're the first face our customers see or the voice they hear in the drive-thru, it's up to you to bring our iconic experience to life. This is a pivotal role tailored for a personable, attentive individual who thrives in a dynamic environment.

Key Responsibilities Include:
  • Taking orders and preparing delicious meals.
  • Addressing and resolving any service or food-related concerns.
  • Upholding stringent food safety standards.
  • Ensuring a sanitary and safe work and dining space.
  • Collaborating as a cohesive unit to meet the day's restaurant goals.

What We're Looking For:

We value team members with a professional demeanor, a commitment to excellence, and a can‑do attitude. If you're eager to embark on a rewarding journey while delivering delightful service, we offer an excellent platform for learning, growth, and success!

Compensation & Benefits:
  • Paid sick leave in, (PFMLA)
  • 401K retirement benefits after 1 year with more than 1000 hours of work.
  • Bonus perks include complimentary meals during shifts.
  • Medical and Dental Insurance after 1 year of employment, must average 30+ hours / week.
  • Pay range $17.13 to $21.00 per hour
QualificationsEligibility:

To be a part of the Northwest Restaurants family, you need to be 16 years of age or older.

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