Team Member (237)

NORTHWEST RESTAURANTS INC

Puyallup (WA)

On-site

USD 23,598 - 28,929

Part time

14 days+

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Benefits offered by this job

Paid sick leave
401K retirement benefits
Complimentary meals during shifts
Medical and Dental Insurance after 1 year

Job summary

NORTHWEST RESTAURANTS INC in Puyallup, WA is looking for a dedicated part-time Team Member to enhance the customer experience. In this role, you'll be responsible for taking orders, preparing food, and ensuring a safe and sanitary environment in our restaurant.

Candidates aged 16 and older are welcome to apply. Benefits include sick leave, 401K after one year, and medical insurance for those averaging over 30 hours a week. Join our team for a rewarding experience!

Qualifications

  • Must be 16 years of age or older.

Responsibilities

  • Taking orders and preparing meals.
  • Addressing service or food-related concerns.
  • Upholding food safety standards.
  • Ensuring a sanitary work and dining space.
  • Collaborating to meet restaurant goals.

Education

None

Job description

Job Details

Job Location: Store 31314 Puyallup - Puyallup, WA 98373
Position Type: Part Time
Education Level: None
Salary Range: $17.13 - $21.00 Hourly
Job Shift: Any
Job Category: Restaurant - Food Service

Position with YUM Brands Franchisee

When you join our team, you'll be working with a YUM Brands franchisee, not directly for Taco Bell Corp. or KFC Corp. or its affiliates. It's important to note that our franchisee is your sole employer, and they independently determine wages and benefit programs, which can differ from one franchisee to another.

Role of a Team Member

As a Team Member, you're the heartbeat of our customer experience. Whether you're the first face our customers see or the voice they hear in the drive‑thru, it's up to you to bring our iconic experience to life. This is a pivotal role tailored for a personable, attentive individual who thrives in a dynamic environment.

Key Responsibilities
  • Taking orders and preparing delicious meals.
  • Addressing and resolving any service or food‑related concerns.
  • Upholding stringent food safety standards.
  • Ensuring a sanitary and safe work and dining space.
  • Collaborating as a cohesive unit to meet the day's restaurant goals.
What We're Looking For

We value team members with a professional demeanor, a commitment to excellence, and a can‑do attitude. If you're eager to embark on a rewarding journey while delivering delightful service, we offer an excellent platform for learning, growth, and success!

Compensation & Benefits
  • Paid sick leave in, (PFMLA)
  • 401K retirement benefits after 1 year with more than 1,000 hours of work.
  • Bonus perks including complimentary meals during shifts.
  • Medical and Dental Insurance after 1 year of employment, must average 30+ hours / week.
  • Pay range $17.13 to $21.00 per hour
Qualifications

To be a part of the Northwest Restaurants family, you need to be 16 years of age or older.

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