Team Member (236)

NORTHWEST RESTAURANTS INC

Tacoma (WA)

On-site

USD 23,598 - 28,929

Part time

14 days+

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Benefits offered by this job

Paid sick leave
401K retirement benefits
Complimentary meals during shifts
Medical and Dental Insurance after 1 year

Job summary

NORTHWEST RESTAURANTS INC is seeking a part-time Team Member for its location in Tacoma, WA. In this dynamic role, you will be pivotal in ensuring excellent customer experiences by taking orders, preparing meals, and maintaining food safety standards.

Ideal candidates are personable, dedicated, and age 16 or older. The position offers a pay range of $17.13 – $21.00 per hour and various benefits including 401K retirement after one year.

Qualifications

  • Team members must be at least 16 years of age or older.

Responsibilities

  • Taking orders and preparing delicious meals.
  • Addressing and resolving any service or food-related concerns.
  • Upholding stringent food safety standards.
  • Ensuring a sanitary and safe work and dining space.
  • Collaborating as a cohesive unit to meet the day’s restaurant goals.

Job description

Job Details

Job Location: Store 31312 38th Street – Tacoma, WA 98405

Position Type: Part Time

Education Level: None

Salary Range: $17.13 – $21.00 hourly

Job Shift: Any

Job Category: Restaurant – Food Service

YUM BRANDS TEAM MEMBER

Position with YUM Brands Franchisee:

When you join our team, you'll be working with a YUM Brands franchisee, not directly for Taco Bell Corp. or KFC Corp. or its affiliates. It’s important to note that our franchisee is your sole employer, and they independently determine wages and benefit programs, which can differ from one franchisee to another.

Role of a Team Member

As a Team Member, you’re the heartbeat of our customer experience. Whether you’re the first face our customers see or the voice they hear in the drive-thru, it’s up to you to bring our iconic experience to life. This is a pivotal role tailored for a personable, attentive individual who thrives in a dynamic environment.

Key Responsibilities
  • Taking orders and preparing delicious meals
  • Addressing and resolving any service or food-related concerns
  • Upholding stringent food safety standards
  • Ensuring a sanitary and safe work and dining space
  • Collaborating as a cohesive unit to meet the day’s restaurant goals
What We’re Looking For

We value team members with a professional demeanor, a commitment to excellence, and a can-do attitude. If you’re eager to embark on a rewarding journey while delivering delightful service, we offer an excellent platform for learning, growth, and success!

Compensation & Benefits
  • Paid sick leave in, (PFMLA)
  • 401K retirement benefits after 1 year with more than 1000 hours of work
  • Bonus perks include complimentary meals during shifts
  • Medical and Dental Insurance after 1 year of employment, must average 30+ hours / week
  • Pay range $17.13 to $21.00 per hour
Qualifications & Eligibility

To be a part of the Northwest Restaurants family, you need to be 16 years of age or older.

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