Team Member - 19th Ave and Baseline $18.51/hr

Angies; Phoenix (AZ); On-site; USD 33,000 - 39,000; Part time

Benefits offered by this job

Paid vacation time

Closed on seven major holidays

Health Insurance benefits

Free shift meal

Job summary

Angies in Phoenix, Arizona is looking for a dedicated Team Member to join their mission of making luxury foods affordable. In this role, you will deliver friendly service, adhere to food safety standards, and create a positive drive-thru experience for customers.

The position offers $18.51 per hour with growth potential and health insurance benefits. Ideal candidates should have a positive attitude and ability to thrive in a fast-paced environment.

Qualifications

• Ability to work with minimal supervision.
• Reliable transportation is required.

Responsibilities

• Deliver friendly and accurate service in a fast-paced environment.
• Adhere to food safety standards while using kitchen equipment.
• Communicate effectively and enter orders into the POS system.
• Stand for 6+ hours at a time.

Skills

Positive attitude

Ability to multitask

Teamwork

Dependability

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Team Member - 19th Ave and Baseline $18.51/hr

PartTime 19th and Baseline, Phoenix, AZ, US

4 days ago Requisition ID: 1459

Salary Range: $16.51 to $18.51 annually

Angie's – Team Member 19th and Baseline $18.51/hr.

7425 S 19th Ave, Phoenix, AZ 85041

Benefits

• $18.51/hr for Team Members; $21.51/hr for Shift Leads
• Paid vacation time
• Closed on seven major holidays
• Health Insurance benefits
• Growth potential with a startup
• Free shift meal

Angie's Food Concepts is on a mission to make “luxury” foods affordable! At Angie's Lobster, we are the first restaurant to bring Maine Lobster to the drive‑thru with the same speed, price, and convenience as traditional fast food. With the recent launch of Angie's Prime Grill, we are now bringing USDA Prime Steak and Organic Chicken, grilled‑to‑order, in Warm Bowls, Grilled Burritos, and Fresh‑cut Salads to the drive‑thru as well! We are changing the QSR game and making foods that were once only enjoyed by the few who can afford them or by others on special occasions affordable and convenient.

Ideal Candidate

• Will bring a positive attitude to work every day
• Has the ability to adapt, multitask and take feedback in a positive manner
• Can effectively work together in a small team with others
• Works well with minimal supervision
• Is dependable and has reliable transportation

As a team member, you will be an essential part of the company and the mission. The team members are the heart of the organization and drive positive culture. As a TM, you will be responsible for creating the best drive‑thru experience for our customers while upholding all food and safety standards.

Responsibilities

• Work efficiently in a fast‑paced environment while delivering friendly, accurate service
• Adhere to all food safety standards including working with fryer, grill, and kitchen machinery
• Communicate clearly and effectively and enter orders into POS system
• Stand for up 6+ hrs. at a time

This position offers a wage of $18.51 per hour, which is attainable within a 90‑day probationary period. Based on relevant experience and qualifications, qualified candidates may start at $18.51 per hour from day 1.