Team Member $11.00/hr.-$13.00/hr. - Chestnut Dunkin

Dunkin' Donuts; Morgantown (WV); Presencial; USD 15 000 - 18 000; Tempo integral

Resumo da oferta

Chestnut Dunkin is hiring a Team Member to join our fast-paced team in Morgantown. You will prepare food and beverages, take orders at the drive-thru or counter, handle payments where applicable, and maintain a clean, organized workstation.

No prior experience required; we value reliability, teamwork, and a guest-focused attitude. Flexible shifts available, including early and late hours.

Qualificações

• No formal education required.
• Ability to work in a fast-paced team environment.
• Punctual, honest, and positive attitude.
• Willingness to learn and adapt to change.
• Guest-focused and service-oriented.

Responsabilidades

• Follow brand standards, recipes, and systems.
• Follow food safety standards.
• Prepare food and beverages.
• Assemble and package orders and serve to guests.
• Answer guest questions about menu and promotions.
• Maintain a clean and organized workstation.
• Stock cups, lids, etc., at workstation.
• Take orders at Drive Thru or Front Counter POS and handle payments (if applicable).
• Maintain a guest-focused culture and communicate with guests and coworkers.

Conhecimentos

Teamwork

Customer service

Punctuality

Adaptability

Descrição da oferta de emprego

Team Member $11.00/hr.-$13.00/hr. - Chestnut Dunkin (4:30AM-12:30PM& 2:00PM-10:00PM Shifts Available)

Chestnut Dunkin

Job Description

A Dunkin’ Restaurant Team Member is generally responsible for preparing food and beverages according to Dunkin’ Brands operational standards, providing guests with great service and maintaining a clean, safe, and organized workspace.

Responsibilities Include:

• Follow Brand standards, recipes, and systems
• Follow food safety standards
• Prepare food and beverages
• Assemble and package orders and serve to guests
• Understand restaurant menu including limited time offers and promotions and be able to answer guest questions
• Maintain a clean and organized workstation
• Clean equipment and guest areas
• Stocking items such as cups, lids, etc. at workstation
• Take orders at the Drive Thru or Front Counter POS and handle payments (if applicable)
• Follow speed of service standards
• Serve and communicate with guests
• Maintain a guest focused culture in the restaurant
• Communicate effectively with managers and coworkers
• Organize and maintain stock room and refrigerated areas

Education/Experience:

• None
• Works well with others in a fast-paced team environment
• On time, demonstrates honesty and a positive attitude
• Willingness to learn and adapt to change
• Guest focused

Physical Demands/Working Conditions:

• Standing on feet
• Repetitive motion including bending, stooping, and reaching
• Lifting objects including boxes, ice, and product up to 20lbs (if applicable)