Team Member

Arby's | Panda Inc; Nebraska City (NE); On-site; USD 17,000 - 22,000; Part time

Job summary

Ontario Trillium Foundation in Nebraska City is seeking upbeat restaurant team member to join our dining room crew. You will take orders, serve guests, and contribute to a warm, welcoming environment.

You’ll help with food preparation, ensure quality, maintain cleanliness, and follow safety standards. You must be able to stand long shifts and lift 25–40 pounds, while communicating clearly with guests and colleagues.

Qualifications

• Customer service-focused approach with guests
• Ability to work in a team environment and collaborate with coworkers
• Willingness to engage in upselling and suggestive selling
• Experience in basic food preparation and handling
• Strong stamina to stand and perform physically demanding tasks

Responsibilities

• Take and collect guest orders accurately
• Deliver orders to guests and ensure timely service
• Assist in food preparation and maintain product quality
• Keep work areas clean and safe, following procedures
• Read receipts and manuals to perform tasks correctly

Skills

Customer service

Teamwork

Suggestive selling

Food prep

Physical stamina

Job description

It starts with you.

You bring the enthusiasm, passion and desire to delight each team member. Our restaurant teams take pride in collaborating and achieving more together because they understand that each individual is an important part of the recipe for success, and you will lead that team. Every one of our team members takes pride in the product, service and experience that they provide. And of course, we reward and recognize this performance on an ongoing basis.

How do you Inspire Smiles through Delicious experiences?

It starts from the moment the guest walks in the door, making them feel warm, welcomed and refreshed. You then proceed to delight them by providing exceptional hospitality by treating them like a guest in your home. Attentive service is just the beginning. We’re passionate about our food and providing an exceptional experience by serving, refreshing and delighting each and every guest.

Candidates should exhibit the following behaviors:

Team Members work a variety of positions: accurately taking and collecting orders, suggestive selling, delivering orders to guests, preparing food, insuring product quality, and maintaining a clean and safe restaurant. Team Members must be able to stand for the duration of their shifts and be able to lift 25 to 40 pounds. The position requires the use of motion that entails pushing, pulling, stretching, reaching, bending, and continuous bilateral use of fingers and wrists. Team Members must listen to guests, coworkers, and supervisors, in person and over loud speakers and/or a headset. They must also read receipts, screens, manuals, and printed directions.