Team Member

Angie'S Lobster Llc; Mesa (AZ); On-site; USD 21,000 - 30,000; Part time

Benefits offered by this job

Paid vacation time

Closed on seven major holidays

Health Insurance benefits

Growth potential with a start-up

Free shift meal

Job summary

Angie’s Food Concepts in Mesa, AZ is hiring a Team Member to provide fast, friendly service at the drive-thru while upholding food safety standards. You will work as part of a small team in a fast-paced setting, delivering accurate orders and maintaining a positive attitude.

The role offers hourly pay, with potential growth and benefits including health insurance and paid vacation. Previous experience is helpful but not required for entry-level applicants.

Qualifications

• Customer-focused with positive attitude.
• Able to multitask in a fast-paced environment.
• Reliable transportation and punctuality.

Responsibilities

• Deliver friendly, accurate service in a fast-paced drive-thru setting.
• Adhere to food safety standards and operate fryer/grill/kitchen equipment.
• Enter orders into POS system and communicate clearly with team.
• Stand for up to 6+ hours at a time.

Skills

Customer service

Teamwork

Communication

Food safety

Education

High school diploma

Tools

POS system

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Team Member

11130 - Crismon and Southern PartTime Crismon and Southern, Mesa, AZ, US

Angie's Food Concepts
10059 E. Southern Ave Mesa, AZ 85209 (Verde)

Team Member position

Benefits

• $18.51/hr for Team Members; $21.51/hr for Shift Leads
• Paid vacation time
• Closed on seven major holidays
• Health Insurance benefits
• Growth potential with a start-up
• Free shift meal

Angie’s Food Concepts is on a mission to make “luxury” foods affordable! At Angie's Lobster, we are the first restaurant to bring Maine Lobster to the drive-thru with the same speed, price, and convenience as traditional fast food. With the recent launch of Angie’s Prime Grill, we are now bringing USDA Prime Steak and Organic Chicken, grilled-to-order, in Warm Bowls, Grilled Burritos, and Fresh-cut Salads to the drive-thru as well! We are changing the QSR game and making foods that were once only enjoyed by the few who can afford them or by others on special occasions affordable and convenient!

The ideal candidate

• Will bring a positive attitude to work every day
• Has the ability to adapt, multitask and take feedback in a positive manner
• Can effectively work together in a small team with others
• Works well with minimal supervision
• Is dependable and has reliable transportation

As a team member, you will be an essential part of the company and the mission. The team members are the heart of the organization and drive positive culture. As a TM, you will be responsible for creating the best drive-thru experience for our customers while upholding all food and safety standards. As a company, we are committed to giving our all every day while maintaining a positive attitude. Join our team and become a part of making gourmet meals for the same price and convenience of a drive-thru fast-food meal!

A Team Member has the following primary responsibilities

• Work efficiently in a fast-paced environment while delivering friendly, accurate service
• Adhere to all food safety standards including working with fryer, grill and kitchen machinery
• Communicate clearly and effectively and enter orders into POS system
• Stand for up 6+ hrs. at a time

This position offers a wage of $18.51 per hour, which is attainable within a 90-day probationary period. Based on relevant experience and qualifications, qualified candidates may start at $18.51per hour from day 1.

Line cook, cashier, host, hostess, busser, entry level, teens, first job, high school, full time, part time

https://www.angiesfoodconcepts.com/