Team Member

Jamba / Auntie Anne's; McKinney (TX); On-site; USD 17,000 - 22,000; Part time

Benefits offered by this job

Flexible schedules

Employee discounts

Fun, fast-paced workplace

Training and support

Job summary

Kawaja Holdings, LLC is hiring for Team Member to join Auntie Anne’s + Jamba in McKinney, TX. You will greet guests, take orders, and prepare pretzels and smoothies in a fast-paced, friendly environment.

This role supports both part‑time and full‑time schedules, with an emphasis on reliability, teamwork, and customer satisfaction. Training and a positive vibe are emphasized in this busy store setting.

Qualifications

• Friendly energy and a can‑do attitude.
• Team spirit and willingness to support coworkers during busy rushes.
• Motivation to learn, jump in, and stay busy.
• Ability to multitask while maintaining quality and accuracy.
• Reliable attendance and punctuality.
• Willingness to complete required food‑handler training or certification.

Responsibilities

• Whip up pretzels, smoothies, and other treats meeting quality standards.
• Greet guests with a smile, take orders accurately, ensure guests leave happier.
• Learn the menu inside and out, including ingredients and preparation steps.
• Handle cash and payments when assigned to register duty.
• Keep the shop clean and stocked, supporting dining area and kitchen stations.
• Deliver orders quickly and verify accuracy before sending out.
• Follow food-safety, sanitation, temperature-control, hygiene, and allergen procedures.
• Complete assigned opening, shift-change, restocking, and closing duties.

Skills

Friendly energy

Team spirit

Multitasking

Reliability

Punctuality

Food-handler training

Job description

**Morning or Mid Shifts

TEAM MEMBER

Auntie Anne’s + Jamba

Part Pretzel Pro, Part Smoothie Superstar, All About Good Vibes

If the smell of fresh-baked pretzels and the swirl of a smoothie blender make your heart happy, this might be your dream gig. Join our Auntie Anne’s/Jamba team and help create feel-good moments for every guest you meet.

Job title
Team Member

Job level
Regular Team Member

Department
Store Operations

Reports to
Shift Lead / Store Manager

Employment status
Part-time or full-time, as assigned

FLSA status
Non-exempt

Pay scale / grade
________________________

Hourly range
$________ to $________

Starting rate
$________ per hour

Effective date
________________________

What You’ll Do

• Whip up pretzels, smoothies, and other tasty treats that meet our quality standards.

• Greet guests with a smile, take orders accurately, and make sure every guest leaves happier than they arrived.

• Learn our menu inside and out, including ingredients, packaging, and preparation steps.

• Handle cash and payments when assigned to register duty.

• Keep the shop clean and stocked, supporting both the dining area and kitchen stations.

• Deliver orders quickly and verify that orders are correct before they go out.

• Follow food‑safety, sanitation, temperature‑control, hygiene, and allergen procedures.

• Complete assigned opening, shift‑change, restocking, and closing duties.

What We’re Looking For

• Friendly energy and a can‑do attitude.

• Team spirit and willingness to support your coworkers during busy rushes.

• Motivation to learn, jump in, and stay busy.

• Ability to multitask while maintaining quality and accuracy.

• Reliable attendance and punctuality.

• Willingness to complete required food‑handler training or certification.

• Restaurant or customer‑service experience is helpful but not required.

Perks

• Flexible schedules for school, hobbies, and life.

• Employee discounts (yes, pretzels and smoothies).

• A fun, fast‑paced workplace where your vibe matters.

• Training and support to help you succeed, plus the cinnamon sugar.

Schedule Expectations

• Work scheduled shifts, including mornings, evenings, weekends, and holidays based on store needs and your availability.

• Arrive in the approved uniform and be ready to work at the scheduled start time.

• Follow store procedures for availability changes, time‑off requests, shift swaps, and call‑outs.

Physical and Work Requirements

• Stand and move for most of the shift in a fast‑paced restaurant environment.

• Regularly bend, reach, twist, and use hands to prepare food, operate equipment, clean, and serve guests.

• Lift, carry, push, or pull supplies and equipment consistent with safe work practices and company policy.

• Work near ovens, warmers, blenders, refrigeration equipment, cleaning products, and wet or hot surfaces.

• Follow all safety practices and ask for help when a task cannot be completed safely.

Performance Standards

• Guest service: friendly, attentive, and professional interactions.

• Speed and accuracy: prompt order preparation with correct items, portions, and payments.

• Product quality: fresh products prepared to Auntie Anne’s and Jamba standards.

• Food safety: consistent compliance with sanitation, temperature, hygiene, and allergen procedures.

• Teamwork: respectful communication, station support, and readiness to help.

• Reliability: dependable attendance, punctuality, and completion of assigned duties.

Employee Acknowledgment

I understand the main responsibilities and expectations of the Team Member position. This description summarizes the role and does not list every task that may be assigned. Job duties may change based on operational needs.

Employee name: ______________________________

Manager name: ______________________________

Employee signature/date: ______________________

Manager signature/date: ______________________

Kawaja Holdings, LLC provides equal employment opportunities in accordance with applicable law.