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Firehouse Subs - Green Bay

Green Bay (WI)

On-site

USD 10,000 - 60,000

Full time

Today
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Job summary

A local restaurant franchise in Green Bay is seeking line staff to prepare guest orders, ensure a clean and organized workspace, and communicate effectively with customers. Ideal candidates are team players who work efficiently in a fast-paced environment. Responsibilities also include supporting other restaurant functions as needed. This role offers a dynamic work environment with a focus on customer service.

Qualifications

  • Must be able to lift up to 50 lbs.
  • Participates in all fundraising initiatives.
  • Maintains an organized and sanitary workspace.

Responsibilities

  • Prepare guest orders accurately and promptly.
  • Communicate effectively with guests.
  • Maintain a safe work environment.

Skills

Ability to work in a fast-paced environment
Excellent menu and product knowledge
Effective communication with guests
Team player
Job description
Overview

Position Summary Statement: The line positions are critical to the daily success of the restaurant. Part of our mission is to serve hearty and flavorful food, and it has to be done right! The line is just that…the front lines of our operation and standards must be exceeded to ensure we execute on our mission.

Responsibilities
  • Prepare guest orders accurately and in a timely manner.
  • Communicate effectively with guests and handle questions and concerns in a professional manner.
  • Maintain an organized, stocked, and sanitary work space.
  • Able and willing to complete other restaurant functions such as cashier or cleaning, per management direction, or any other duties assigned by the general manager, assistant manager, or shift leader.
  • Maintain a safe work environment, adhering to all established food and safety guidelines.
  • Able to lift up to 50 lbs.
Qualifications
  • Able to work in a fast-paced environment.
  • Excellent menu and product knowledge.
  • Accountable for the preparation of the guest’s order.
  • Able to communicate effectively with guests and handle questions and concerns in a professional manner.
  • Team player.
  • Thanks the guest sincerely for their business.
  • Participates in all Firehouse Subs Public Safety Foundation fundraising initiatives.
  • Maintains an organized, stocked, and sanitary work space.
  • Able to keep working as needed to support restaurant operations; may be asked to perform other restaurant functions by management.
  • Maintains a safe work environment, adhering to all established food and safety guidelines.

This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchise restaurant, and all hiring decisions will be made by the management of this franchise restaurant. All inquiries about employment at this franchise restaurant should be made directly to the restaurant, and not to Firehouse Subs Corporate.

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