Team Member

Burger King; Georgia; On-site; USD 17,000 - 19,000; Full time

Job summary

Burger King in Dawsonville, GA is hiring a Team Member to deliver quick, friendly guest service while handling orders and payments. You will help keep the restaurant clean, stock supplies, and learn all areas of operations. Training is provided and no prior experience is required.

Applicants must be 16 or older and able to work evenings, weekends, and holidays. Join a fast-paced team and grow with a global brand in a community-friendly setting.

Qualifications

• Minimum age is 16.
• Able to work in a fast-paced environment.
• Positive and professional interaction with guests and coworkers.
• Willingness to learn all areas of restaurant operations and work multiple stations.

Responsibilities

• Greets guests with a smile while receiving orders and processing payments.
• Prepares and packages food and drink products.
• Maintains the cleanliness of the restaurant at all times, including the dining room, restrooms, and exterior.
• Maintains health and safety standards in work areas.
• Unloads and stocks inventory items as needed.
• Maintains prompt and regular attendance on assigned shifts.
• Follows Burger King uniform and grooming standards and policies.

Skills

Guest interaction

Fast-paced environment

Professional communication

Willingness to learn

Job description

Now Hiring: Team MemberLocation: DAWSONVILLE, GAPosition OverviewThe Team Member is responsible for providing exceptional guest service while working closely with the Restaurant Managers and other Team Members to maintain operational standards and procedures. This position operates under the direction of the General Manager, Assistant Managers, and Shift Coordinators. This position has direct interaction with guests and members of the field operations team.SUMMARY OF ESSENTIAL DUTIES AND RESPONSIBILITIESGreets guests with a smile while receiving orders and processing payments.Prepares and packages food and drink products.Maintains the cleanliness of the restaurant at all times, including the dining room, restrooms, and exterior.Maintains health and safety standards in work areas.Unloads and stocks inventory items as needed.Maintains prompt and regular attendance on assigned shifts.Follows Burger King uniform and grooming standards and policies.QUALIFICATIONS AND SKILLSMust be at least sixteen (16) years of age.Comfortable working in a fast-paced environment.Ability to interact in a positive and professional manner with guests and coworkers.Willingness to learn all areas of restaurant operations and work multiple stations.Available to work evenings, weekends, and holidays.Apply Today!