Team Member

McAlister's Deli; Fort Myers (FL); On-site; USD 17,000 - 25,000; Part time

Job summary

McAlister's Deli Fort Myers is hiring a Restaurant Team Member to support daily operations and uphold our standards of quality, cleanliness, and guest service. You will greet guests, take orders accurately, know menu items and ingredients, perform basic food prep, manage cash, and deliver orders to dining room, curbside, or pickup areas while keeping the dining area tidy.

This hourly, part-time role requires a High School Diploma or equivalent and a friendly, team-oriented approach to customer

Qualifications

• High School Diploma or equivalent required.
• Greet guests and take orders accurately.
• Knowledge of menu items and ingredients.
• Familiarity with the step-by-step service procedure.
• Accurate cash control.
• Deliver orders to guests promptly.
• Maintain dining room cleanliness.
• Ensure orders are complete and correct.

Responsibilities

• Responsible for the preparation of certain food items.
• Responsible for greeting guests and taking orders accurately in a friendly manner.
• Familiarity with menu items and ingredients and the step-by-step service procedure.
• Responsible for accurate cash control.
• Responsible for delivering orders to guests and ensuring proper packaging.
• Maintain dining room cleanliness and service to guests.
• Ensure guests receive exactly what was ordered and direct orders to dining room, curbside, and pickup areas.

Skills

Greet guests

Take orders

Cash handling

Food prep

Customer service

Teamwork

Education

High School Diploma or equivalent

Job description

Team Member | McAlister's LLC# Team MemberMc-Fort Myers (01117)## Job Description**TEAM MEMBER – MCALISTER’S****Title of the position:**Restaurant Team Member**Department:**Restaurant Operations**Reporting:**General Manager/Assistant Manager**Job Type:**Hourly/Part-Time**Education:**High School Diploma or equivalent**Position Overview:**Implementation of tactics to optimize restaurant sales and cash flow while ensuring adherence toquality, cleanliness, and customer service standards.**Essential Function:**Responsible for restaurant’s performance levels in job positions assigned by upper management.Team members are to maintain their stations in a clean and orderly manner. Team members willreceive additional assignments to maintain unit in accordance with McAlister’s cleanlinessstandards. Each position has different duties and responsibilities:**Job Responsibilities:****·**Responsible for the preparation of certain food items**·**Responsible for greeting our guests and taking their orders accurately in a friendly manner.**·**This position requires knowledge of the menu items and their ingredients as well as familiarity with the step-by-step procedure for friendly and efficient customer service. In addition, Team Member will be responsible for accurate cash control.**·**Responsible for delivering orders to guest. To ensure that each order is complete and prepared properly, the team member will have to become familiar with all the menu items and their packaging.**·**Responsible for cleanliness in the dining room and service to our guests.**·**Responsible for insuring that each guest receives exactly what was ordered, both promptly and courteously. Orders must be directed to the dining room, curb side and pick up areas in an orderly and organized manner. All orders must be verified for correctness and completion.