Team Member

R&R BBQ; Farmington (UT); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Free team meals & drinks

Discount for you & family/friends

Flexible schedules

Advancement opportunities

Health, Vision, Dental, Life Insurance

Job summary

R&R BBQ in Farmington, Utah is hiring immediately for full-time crew members with flexible schedules. You will take orders, handle cash, assist in food prep, and keep stations clean while serving our fans with friendly, efficient service.

Must be at least 16 years old; restaurant experience is preferred. We offer free meals, discounts for you and family, advancement opportunities, health insurance for full-time staff, and a positive work environment.

Qualifications

• Be at least 16 years of age.
• Restaurant experience preferred.

Responsibilities

• Take orders at the cash register.
• Adhere to safety and sanitation procedures and standards.
• Restock stations and keep them clean and organized.
• Stand and move actively during shifts to deliver meals to fans.
• Prepare food for service and portions.
• Assist with stock and inventory as needed.
• Maintain a positive, professional attitude with crewmates and fans.

Skills

Customer service

Cash handling

Food prep

Safety compliance

Job description

--HIRING IMMEDIATELY - FULL-TIME HOURS - FLEXIBLE SCHEDULES--

REASONS TO JOIN OUR TEAM

• WORK TODAY, GET PAID TODAY
• Free Team Member Meals & Drinks While You Work
• Discount For You & Family/Friends When Not Working
• Flexible Schedules
• Advancement opportunities with a growing company
• Health, Vision, Dental, & Life Insurance (FT Employees)

EDUCATION AND EXPERIENCE:

• Be at least 16 years of age
• Restaurant experience preferred

A DAY IN THE LIFE

Your primary responsibilities are to deliver the best damn BBQ to our loyal Fans, Make some money, and have fun doing it. So if you're in the kitchen or handling the cash register - whether serving up some mouth-watering BBQ or wiping down tables after dinner hours are over - we want you to enjoy what you do every day.

• Taking orders at the cash register
• Adhere to safety and sanitation procedures and all R&R standards
• Restock stations and keep them clean and organized
• Stand and walk for an entire shift – This role is constantly in motion to deliver mind-blowing meals to our Fans
• Set up and stock stations with all necessary supplies
• Prepare food for service (e.g., chopping vegetables, portioning, or preparing sauces)
• Prepare menu items in cooperation with the rest of the crew
• Clean up station and take care of leftover food
• Stock inventory appropriately
• Comply with nutrition and sanitation regulations and safety standards
• Maintain a positive and professional approach with crewmates and fans

Hourly Wage depends on the Tipped amount each shift.

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