Team Member

Hazelnuts Creperie; Charlotte (NC); On-site; USD 17,000 - 22,000; Part time

Benefits offered by this job

Competitive pay

Flexible scheduling to fit your life

Career growth opportunities within the

A supportive, team-oriented work环境

No late nights

Paid breaks

Free meals & employee discounts

Job summary

Hazelnuts Creperie at the Blakeney Shopping Center in South Charlotte is seeking friendly, energetic team members to join our open kitchen crew. No experience is required—we provide training and weekend shifts on Saturdays and Sundays.

Earn competitive pay, enjoy flexible scheduling, and grow with us in a supportive, team-oriented setting. You’ll be part of a fast-paced operation, handling fresh ingredients, cooking and plating to standard, and delivering a welcoming guest experience with a

Qualifications

• No experience required; training will be provided.
• Must enjoy serving guests and delivering excellent customer service.
• Ability to stand for long periods and lift up to 50 lbs.
• Ability to read and follow recipes with precision.
• English communication ability required.

Responsibilities

• Prepare fresh ingredients and follow recipes to maintain quality.
• Cook and plate dishes to restaurant standards and ticket times.
• Use proper portioning techniques and ensure food safety compliance.
• Keep your station clean and organized, following sanitation guidelines.
• Work as a team and communicate effectively with colleagues.
• Maintain urgency with multiple orders in a fast-paced environment.
• Interact directly with guests in an open kitchen.
• Run POS/Cashier

Skills

Customer service

Team player

English communication

Reading recipes

Multitasking

Physical stamina

Initiative

Job description

We are seeking outgoing, friendly & energetic team members to join our team at our Blakeney Shopping Center location in the heart of South Charlotte.

To be successful in this role, you must genuinely enjoy serving guests. You should also be available regularly to work weekend shifts on both Saturday and Sunday.

NO EXPERIENCE REQUIRED - WE WILL PROVIDE TRAINING

Why You’ll Love Working With Us:

• Competitive pay

• Flexible scheduling to fit your lifestyle

• Career growth opportunities within the company

• A supportive, team-oriented work environment

• No late nights

• Paid breaks

• Free meals & employee discounts
  

What You’ll Do:

• Prepare fresh ingredients and follow standardized recipes to maintain quality and consistency

• Cook and plate dishes according to restaurant standards and ticket times

• Use proper portioning techniques and ensure food safety compliance at all times

• Keep your station clean and organized, following sanitation and health guidelines

• Work as part of a team, communicating effectively with fellow team members

• Maintain a sense of urgency while handling multiple orders in a fast-paced environment

• Work directly with guests in an open kitchen environment

• Run POS/Cashier
  

What We’re Looking For:

• Love serving and helping others

• Have a cheerful and positive attitude

• A team player who takes pride in delivering amazing customer service

• Ability to read and follow recipes with precision

• Strong multitasking skills and a focus on efficiency

• Ability to stand for long periods and lift up to 50 lbs

• Take initiative and work with a sense of urgency

• Communicate effectively in English

• Be at least 16 years of age

• Have a valid driver's license and reliable transportation