A popular bakery-cafe is seeking a Team Manager to lead the team and enhance guest experiences. The role involves ensuring quality service, team development, and adherence to food safety standards. Candidates should have at least 1 year of restaurant management experience and a ServSafe certification. This position offers flexible hours in a dynamic environment, with great perks including competitive pay and paid time off.
Qualifications
1+ years of restaurant management experience preferred.
ServSafe certification or ability to achieve certification.
Ability to lift, carry, push, or pull objects weighing 25 pounds.
Responsibilities
Ensure guest satisfaction by delivering quality food and service.
Lead and develop team members to exceed performance goals.
Participate in the interviewing and selection process.
Skills
Leadership
Team Development
Customer Service
Motivation
Job description
A popular bakery-cafe is seeking a Team Manager to lead the team and enhance guest experiences. The role involves ensuring quality service, team development, and adherence to food safety standards. Candidates should have at least 1 year of restaurant management experience and a ServSafe certification. This position offers flexible hours in a dynamic environment, with great perks including competitive pay and paid time off.