Team Lead - Growth, Training & Guest Experience

JACK; Eastman (GA); On-site; USD 38,000 - 46,000; Full time

Benefits offered by this job

Monthly bonus potential

Paid training

Growth Opportunities

Awards and recognition

Jack's Perks (discounts on electronics

medical, vision, and dental insurance

401k with a company match

Job summary

Jack’s in the south, but we’re also all about YOU! If you want to join a family-friendly company filled with great folks, work somewhere you love, and learn how to make a true southern biscuit, Jack’s is the place to be! Our managers are the backbone of our restaurants.

We couldn’t do it without you! Day-to-day, you’ll lead shifts, assist and work alongside crew members, provide smiling service to guests, and train and develop successful team members while helping run a high-energy,

Qualifications

• Lead shifts and assist crew members to meet daily goals.
• Provide smiling, friendly service to guests.
• Partner with GM to lead the team and meet daily goals.
• Train, coach and develop successful team members.
• Prepare delicious southern foods and maintain high standards.

Responsibilities

• Lead shifts, assisting and working alongside crew members.
• Provide smiling, friendly service to guests.
• Partner with your GM to lead the team and meet daily goals.
• Help run a million-dollar business through high energy and high standards.
• Train, coach, and develop successful team members.
• Prepare delicious southern foods (did someone say chicken?)
• Create a fun work environment where everyone feels supported, respected, and valued.

Skills

Leadership

Customer service

Reliability

Flexibility

Training & development

Job description

Jack’s in the south, but we’re also all about YOU! If you want to join a family-friendly company filled with great folks, work somewhere you love, and learn how to make a true southern biscuit, Jack’s is the place to be! Our managers are the backbone of our restaurants.

We couldn’t do it without you! Day-to-day, you’ll lead shifts, assist and work alongside crew members, provide smiling service to guests, and train and develop successful team members while helping run a high-energy,