Team-Focused Patient Meal Service Aide

0090 Presbyterian System Services

United States

On-site

USD 28,000 - 32,000

Full time

8 days ago
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Job summary

Presbyterian Healthcare Services is hiring a Food Service Aide at Plains Regional Medical Center in Clovis, NM. You will assist with food preparation, support efficient meal service and maintain a sanitary kitchen environment to promote patient health and satisfaction.

Join a team dedicated to high‑quality patient care and safe food handling practices. No formal education is required and prior food service experience is helpful but not required.

Qualifications

  • No formal education required.
  • Prior experience in food service is helpful but not required; candidates with less than one year of experience are encouraged to apply.

Responsibilities

  • Build your career while supporting exceptional patient care close to home.
  • Assist with food preparation, support efficient meal service, and help maintain a clean and sanitary environment that promotes the health and well‑being of our patients and residents.
  • Prepare food according to standardized recipes and established procedures.
  • Support timely and efficient meal service while ensuring quality and portion standards are met.
  • Maintain cleanliness and sanitation of kitchen equipment, work areas, and food service spaces in accordance with food safety regulations and organizational standards.
  • Monitor and document daily records, including patient/resident meals, cafeteria meals, special events, and food temperatures.
  • Operate a variety of food service and kitchen equipment safely and effectively.
  • Follow food handling, safety, and infection prevention guidelines.
  • Contribute to a positive team environment focused on excellent service and patient satisfaction.

Job description

Presbyterian Healthcare Services is hiring a Food Service Aide at Plains Regional Medical Center in Clovis, NM. You will assist with food preparation, support efficient meal service and maintain a sanitary kitchen environment to promote patient health and satisfaction.

Join a team dedicated to high‑quality patient care and safe food handling practices. No formal education is required and prior food service experience is helpful but not required.

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