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An established industry player in the hospitality sector is seeking dedicated individuals to join their team. This role involves preparing and serving a variety of menu items while ensuring top-notch quality and presentation. You will be responsible for maintaining high standards of guest service and efficiently operating the cash register. If you have a passion for food service and a commitment to excellence, this could be the perfect opportunity for you.
JOB SUMMARY:
Responsible for preparing and serving all menu items, including hot and cold orders, while maintaining high standards of quality and presentation. Ensures proper station setup and breakdown during assigned shifts. Upholds the highest level of guest service in accordance with established Food & Beverage standard operating procedures. Operates cash register and/or point of sale system efficiently.