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Talent Acquisition Leader

Din Tai Fung

Arcadia (CA)

Hybrid

USD 180,000 - 210,000

Full time

30+ days ago

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Job summary

An established industry player is seeking a dynamic Talent Acquisition Leader to spearhead its recruitment efforts. This pivotal role involves crafting innovative recruitment strategies, optimizing candidate experiences, and mentoring a talented team. With a commitment to excellence, the organization values quality and consistency, aiming to attract top talent while fostering a positive workplace culture. This position not only enhances the recruitment process but also plays a vital role in aligning hiring initiatives with the company's strategic priorities. If you are passionate about talent acquisition and want to make a significant impact, this opportunity is perfect for you.

Benefits

Competitive Pay & Benefits
Employer Contribution for Medical Insurance
Dental, Vision, and Life Insurance
Health Savings Account (HSA)
401(k) Plan with company match
Employee Assistance Program
Discounts through BenefitHub
Employee Meal Discounts
Opportunities for growth

Qualifications

  • 8-10 years of relevant experience in talent acquisition.
  • Experience as a Recruiting Director or Director of Talent Acquisition required.

Responsibilities

  • Lead and enhance the Talent Acquisition Team's performance and processes.
  • Create and implement recruitment strategies aligned with organizational goals.

Skills

Leadership Skills
Communication Skills
Strategic Mindset
Situational Adaptability
Data Analysis

Education

Bachelor’s Degree in Human Resources
Relevant Experience

Tools

Applicant Tracking System (ATS)

Job description

DIN TAI FUNG RESTAURANTS
Job Title: Talent Acquisition Leader
Compensation: $180,000 - $210,000 Annual Salary
The base salary or hourly wage range for this role will vary based on multiple factors, including but not limited to prior experience, relevant expertise, current business needs, and market factors. Range is not inclusive of potential bonus or benefits. Your recruiter can share more information about the salary range and other factors during the hiring process.
Location: Hybrid, Din Tai Fung - Corporate Office in Arcadia, California
About Us:
Din Tai Fung, a globally acclaimed culinary icon renowned for the art of Xiao Long Bao, is on a mission to create first-class dining experiences through its unwavering commitment to excellence in food, service and ambiance. Originally founded as a cooking oil retail business in Taiwan in 1958 by Bing-Yi Yang and his wife, Pen-Mei Lai, Din Tai Fung was reborn into a humble dumpling and noodle shop in 1972. Today, the Michelin-recognized restaurant brand continues to be family-owned and passed down through generations, with more than 170 locations in 13 countries worldwide.
Since its founding, Din Tai Fung has become synonymous with quality and consistency and known for its warm hospitality and delicacies with authentic flavors. Entering the North America market in 2000, the restaurant brand opened its first U.S. location in Arcadia, California and has 16 locations to-date, offering an upscale yet inviting cultural dining experience. With each restaurant, each interaction, and each bite, DTF aims to bring people together to inspire appreciation of culture.
Benefits and Perks:
  • Competitive Pay & Benefits
  • Employer Contribution for individuals and eligible dependents' medical insurance
  • Dental, Vision, and Life Insurance
  • Health Savings Account (HSA)
  • Commuter Spending Accounts
  • 401(k) Plan with company match
  • Employee Assistance Program
  • Discounts through BenefitHub
  • Employee Meal Discounts
  • Opportunities for growth; we love promoting within!
About the Role:
The role focuses on leading and enhancing the Talent Acquisition Team's performance and processes. Responsibilities include creating the recruitment strategy, including recruitment marketing aligned with organizations strategic priorities, while optimizing the candidate experience and supporting operational needs. The role involves mentoring team members, collaborating with Operations on key initiatives, and driving Key Performance Indicators. Additional responsibilities include providing data-driven insights, managing recruiting initiatives, overseeing data integration and technology solutions, and enhancing employee brand marketing. This position is integral to aligning recruitment strategies with organizational goals while fostering a positive and efficient recruitment experience.
Responsibilities:
  • Create and implement recruitment strategy based on organizational, and people and culture, strategic priorities. Strategy should include recruitment marketing actions, KPI creation all focused on building our employment branding to attract and hire top talent. Closely monitor established KPIs and adjust strategy as needed to achieve stated priorities.
  • Continually review and optimize processes to ensure we provide an exceptional candidate, and internal stakeholder, experience.
  • Team Management: Overseeing performance management of the Recruiting Team, develop and Mentor members of the Recruiting Team.
  • Collaborate with our Operations and L&D partners to develop strong talent assessment capabilities for hiring managers in order for them to select and retain top talent.
  • Provided data insights to help elevate the recruiting function and support to hiring managers.
  • Identify and implement recruiting partnerships that will create a pipeline of talent for roles within our restaurants, CKs and support center.
  • In partnership with the People Technology Leader own the ATS and data integration, ensuring the system is configured optimally to for candidate, and hiring manager, experience as well as providing a robust dashboard allow for data based decision making.
Role Competencies: Situational adaptability, Cultivates innovation, Drives vision and purpose, Attract top talent, Strategic mindset
Job Requirements:
  • 8-10 Years of Relevant Experience
  • Experience as a Recruiting Director or Director of Talent Acquisition required.
  • Strong supervisory and leadership skills
  • Experience in designing structure and implementing career development
  • Strong communication and interpersonal skills
  • Highly motivated and able to adapt to change
  • Pass the company’s background check qualifications
  • Positive and Professional Attitude
Preferred Requirements:
  • Experience in hospitality or food & beverage industry or multi unit experience
  • Bachelor’s Degree in Human Resources or related field or relevant experience
Special Requirements:
  • Travel as needed to support stores in field
NOTE: This job description in no way states or implies that these are the only duties to be performed by the employee occupying the position. Employees will be required to perform any other job-related duties assigned by their supervisor.
Din Tai Fung is an E-Verify and Equal Opportunity Employer and complies with the Fair Chance Initiative.
Din Tai Fung is an Equal Employment Opportunity Employer – M/F/D/V. We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.
Applicants must be 18 years or older.
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