SV-Server

Sixty Vines Reston; Reston (VA); In loco; USD 34.000 - 52.000; Tempo pieno

Vantaggi offerti da questo lavoro

Flexible schedules

PTO after 1 year

Tips-based pay

Wine country trips

Mental health resources

Descrizione del lavoro

Sixty Vines Reston is seeking friendly, knowledgeable servers to provide exceptional food and beverage service in a vibrant restaurant. You will greet guests, take orders, ring in items accurately, and maintain clean, organized stations while representing the brand's hospitality standards.

Benefits include flexible schedules, PTO after a year, insurance after 60 days, wine country trips quarterly, and access to mental health resources, with average earnings around $30+ per hour with tips.

Competenze

• High School diploma or equivalent.
• Must be able to read, write, and speak English.
• Stand for long periods of time and be able to lift a minimum of 50 lbs.
• Properly utilize a tray to assist in delivering food and drink items to guests.
• Obtain and update any required certifications.

Mansioni

• Interact with guests and coworkers in a friendly and professional manner.
• Arrive on time for scheduled shifts, ready to work, in proper uniform.
• Accurately ring in all food and beverage orders in the computer.
• Stock and replenish stations as needed, including polished silverware glassware.
• Assist guests with any questions or concerns about the menu, including knowledge of liquor, beer, and wine.
• Handle all cash and credit card transactions accurately and efficiently.
• Execute proper food delivery, placement, and removal at all tables.
• Pre-bus and manicure tables throughout the restaurant, not only in your own station.
• Communicate questions or issues to management in a timely manner.
• Work with coworkers and management in a friendly and enthusiastic manner.
• Perform opening and closing duties, including cleaning and sanitizing workstations.
• Set up the next shift of teammates for success.
• Practice proper sanitation procedures and follow alcohol service regulations.
• Participate in continuing education courses available to you.
• Maintain complete knowledge of the food and bar menu and host procedures.
• Ensure guests have the highest quality dining experience.

Conoscenze

Customer service

Communication

English proficiency

Formazione

High School or better

Descrizione del lavoro

At Sixty Vines, our chef-driven menus are inspired by the seasonal cuisine of the wine country, made with local ingredients, and brought to your table fresh from our open-scratch kitchen. Our knowledgeable staff can help you pair each dish with the perfect glass. Because food tastes better with wine.

BENEFITS:

• FLEXIBLE SCHEDULES
• 5 DAYS OF PTO (after 1 year and minimum avg. hours worked requirements are met) INSURANCE AFTER 60 DAYS
• AVERAGE $30+/HOUR WITH TIPS
• WINE COUNTRY TRIPS EVERY QUARTER
• FREE ACCESS TO MENTAL HEALTH SERVICES

Server:

Provide friendly, personable, knowledgeable, and hospitable service of food and beverage in accordance with established quality and time standards, while maintaining a high awareness of cleanliness in the restaurant.

Responsibilities:

Interact with guests and coworkers in a friendly and professional manner.

Arrive on time for scheduled shifts, ready to work, in proper uniform.

Accurately ring in all food and beverage orders in the computer.

Stock and replenish stations as needed, including polished silverware glassware.

Assist guests with any questions or concerns about the menu. This includes continually studying and furthering your knowledge with the menu, including liquor, beer, and wine.

Handle all cash and credit card transactions accurately and efficiently, according to company standards.

Execute proper food delivery, placement, and removal at all tables.

Pre-bus and manicure tables throughout the restaurant, not only in your own station.

Communicate any questions or issues to the management team in a timely manner.

Communicate and work together with coworkers and management in a friendly and enthusiastic manner.

Perform appropriate opening and closing duties, including disassembling, cleaning, and sanitizing workstations after every shift.

Set up the next shift of teammates for success.

Practice proper sanitation procedures and follow regulations regarding alcohol sale and service.

Participate in any, and all, continuing education courses available to you.

All restaurant servers should have complete knowledge of the food and bar menu, as well as a complete understanding of host support staff procedures.

Restaurant servers are expected to maintain their tables and assist their guests throughout the visit, ensuring the highest quality dining experience one can offer.

Qualifications:

High School diploma or equivalent.

Must be able to read, write, and speak English.

Stand for long periods of time and be able to lift a minimum of 50 lbs.

Properly utilize a tray to assist in delivering food and drink items to guests.

Obtain and update any required certifications.

Equal Opportunity Employer

Qualifications

Education

Required

High School or better.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.