Sushi Prep: Flexible Hours, Tips & Growth

Harri; San Diego (CA); On-site; USD 20,000 - 29,000; Full time

Benefits offered by this job

Meal discounts

Flexible scheduling

Career growth opportunities

Employee referral program

Job summary

Kura Sushi USA in San Diego is hiring Line Cooks/Prep Cooks. Join a team passionate about fresh, high-quality sushi, culture, and guest experience. Roles include full-time and part-time hours with availability for days, nights, weekends, and holidays.

Compensation starts at $17.80/hour plus tips, with potential earnings illustrated in examples. Benefits and growth opportunities are available. Requirements emphasize teamwork, organization, food safety, and eagerness to learn Kura sushi standards.

Qualifications

• Team players that go above and beyond
• Committed to preparing and providing fresh, tasty, and quality food to our guests
• Organized and possess the ability to multi-task
• Knowledgeable about food safety standards and restaurant cleanliness
• Eager and enthusiastic about learning and preparing sushi by Kura standards.

Responsibilities

• Prepare and provide fresh, tasty, and quality food to guests
• Maintain cleanliness and food safety standards
• Work in a fast-paced sushi restaurant environment
• Collaborate with team to ensure smooth service
• Follow Kura standards for sushi preparation and presentation

Skills

Team player

Multi-tasking

Food safety

Guest service

Job description

Kura Sushi USA in San Diego is hiring Line Cooks/Prep Cooks. Join a team passionate about fresh, high-quality sushi, culture, and guest experience. Roles include full-time and part-time hours with availability for days, nights, weekends, and holidays.

Compensation starts at $17.80/hour plus tips, with potential earnings illustrated in examples. Benefits and growth opportunities are available. Requirements emphasize teamwork, organization, food safety, and eagerness to learn Kura sushi standards.