SUSHI/PANTRY COOK-OCEAN PRIME WASHINGTON D.C.

Cameron Mitchell Restaurants; Washington (District of Columbia); On-site; USD 60,000 - 80,000; Part time

Job summary

Cameron Mitchell Restaurants is looking for a Sushi Cook to join their Ocean Prime team in Washington D.C. The ideal candidate will focus on preparing a range of dishes, ensuring food safety, and maintaining a positive team spirit. This part-time role offers competitive pay and opportunities for growth within a vibrant hospitality environment.

Benefits

Opportunities for career growth, 80% of all positions promoted from within

Dining discounts at any of our 60+ restaurants

Health benefits for eligible associates

Flexible scheduling, paid time off, and closed 7 major holidays

Qualifications

• Preferred restaurant experience.
• Self-starter attitude valued.
• Motivated by growth opportunities.

Responsibilities

• Prepare a variety of hot and cold food items.
• Ensure proper food safety and hygiene practices.
• Maintain cleanliness and sanitation of work area.

Skills

Team Player

Detail Oriented

Dedicated

Education

SERV SAFE

Job description

SUSHI/PANTRY COOK-OCEAN PRIME WASHINGTON D.C.

Pay $16.50 - $25.00 / hour

Location Washington/District Of Columbia

Employment type Part-Time

Job Description

Req#: SUSHI004020

OCEAN PRIME is seeking a SUSHI COOK to join our team!

Who are We? We are Great People Delivering Genuine Hospitality.

What is Your Role? To make “Raving Fans” of our Associates, Guests, Purveyors, Partners, and the Communities in which we do business.

Summary: We believe in putting our Associates first. Our Associates come to work with a positive attitude, creative mindset, and a team mentality. It is the responsibility of our cooks to prepare a variety of hot and cold food items such as salad mixes, sauces, side dishes, and appetizers. Portions, washes, peels, slices, and mixes vegetables, fruits, pasta, and other ingredients from entrees appetizers, salads, and garnishes. Carves and slices meats and cheese. Measure and mixes ingredients to make salad dressings, sauces, salads, and hot and cold food items following recipes.

At Cameron Mitchell Restaurants, we put our associates first and strive to continually offer great benefits and perks listed below.

• Opportunities for career growth, 80% of all positions promoted from within
• Dining discounts at any of our 60+ restaurants
• Health benefits for eligible associates
• Inclusive, fun, and creative environment
• Flexible scheduling, paid time off, and closed 7 major holidays!
• Starting pay $16.50-$25.00/hour based on experience

WHAT WE ARE LOOKING FOR:

• A genuine approach to hospitality
• Individuals who exemplify leadership, kindness, and positivity
• “Yes, is the Answer!” Mentality
• Those that value teamwork, family, and community

ESSENTIAL FUNCTIONS OF THE POSITION INCLUDE, BUT ARE NOT LIMITED TO:

• Reports to work on time as indicated on the work schedule. Uniform meets restaurant requirements and is maintained and cleaned. Practices positive personal hygiene and cleanliness habits during all work shifts.
• Preps all food to ensure that all items are prepared according to company specifications, recipes, procedures, plate presentation, and quality standards. Ensures our guests have a superior dining experience by correctly prepping food products.
• Displays proper food safety techniques in handling and preparation. This includes proper personal hygiene, hand washing, gloves, knife skills, etc.
• Knows emergency procedures for the restaurant.
• Maintains the highest degree of sanitation, cleanliness, and food safety for the work area to include prep tables, countertops, refrigeration units, floors, walls, and shelving.
• Accomplishes all job duties while adhering to all safety guidelines and practices throughout the shift. Immediately reports any unsafe condition or unsafe act, accident, or injury.

Cameron Mitchell Restaurants is an Equal Opportunity Employer celebrating diversity & committed to creating an inclusive environment for all Associates.

Qualifications

Experience

Preferred

Restaurant Experience

Behaviors

Preferred

Team Player : Works well as a member of a group

Detail Oriented : Capable of carrying out a given task with all details necessary to get the task done well

Dedicated : Devoted to a task or purpose with loyalty or integrity

Motivations

Preferred

Self-Starter : Inspired to perform without outside help

Growth Opportunities : Inspired to perform well by the chance to take on more responsibility

Flexibility : Inspired to perform well when granted the ability to set your own schedule and goals

Licenses & Certifications

Preferred

SERV SAFE

About the company

Cameron Mitchell Restaurants is a restaurant group headquartered in Columbus, Ohio.

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